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Quote from: Dlew12 on July 24, 2018, 08:39:40 AMcome home, TBThe's still here
come home, TBT
Also, where is the Jalapeño Ranch option RD!?
Quote from: Spracne on July 22, 2018, 02:44:56 PMWe aren't talking about chicken strips here, bub. We're talking about burgers. A true burger is a religious experience. I mean…that first bite—oh, what heaven that first bite is. The bun, like a sesame freckled breast of an angel, resting gently on the ketchup and mustard below, flavors mingling in a seductive pas de deux. And then…a pickle! The most playful little pickle! Then a slice of tomato, a leaf of lettuce and a…a patty of ground beef so exquisite, swirling in your mouth, breaking apart, and combining again in a fugue of sweets and savor so delightful. This is no mere sandwich of grilled meat and toasted bread, bub. This is God, speaking to us in food. How dare you...Now, close your eyes, and imagine someone smothered that divine creation with jalapeño ranch.
We aren't talking about chicken strips here, bub. We're talking about burgers. A true burger is a religious experience. I mean…that first bite—oh, what heaven that first bite is. The bun, like a sesame freckled breast of an angel, resting gently on the ketchup and mustard below, flavors mingling in a seductive pas de deux. And then…a pickle! The most playful little pickle! Then a slice of tomato, a leaf of lettuce and a…a patty of ground beef so exquisite, swirling in your mouth, breaking apart, and combining again in a fugue of sweets and savor so delightful. This is no mere sandwich of grilled meat and toasted bread, bub. This is God, speaking to us in food. How dare you...
Still up over 250% year over year
Friend of mine set up their second full node(not to be confused with a SPV node, or a sharded Ethereum node) today.
There are about ~500+ posts that only @XocolateThundarr got that are missing from this thread.
https://www.wsj.com/graphics/cryptocurrency-schemes-generate-big-coin/?mod=e2tw
My money market is smoking crypto by like 5000 basis points this year
Are we going to continue this charade, or should you just change your handle already?
I like 'wich's, and not just any kind of 'wich but gourmet ones. Panini's with grill marks on the bread . Hot ham and cheese and toasted subs. I also like burgers and chicken, nope not from a George Forman.
Oh my 8MP
Not on my deathbed but it reminded me I hadn’t had Chicken en mole in forever. So I made chicken en mole burritos. Also featuring brown rice, chipotle cheddar cheese, pico, sour cream, lettuce and onion. Topped with perfectly ripe avocados.
Quote from: Spracne on December 14, 2017, 07:31:42 PMRequest submitted.Sent from my SM-G955U using Tapatalk
Request submitted.Sent from my SM-G955U using Tapatalk
Day 1: Chickapicomole!'RitoBrown riceChicken'Jita veggiesPintoLotsa picoGreen(medium)Extra 'our creamCheeseGuacLettuceDelicious!
I had the last of my 'jita tacos for dinner tonight
Hey guys it’s TBT here. I’m a big fan of rice and rice dishes. We have a general purpose cooking thread but rice can be cooked and prepared in so many ways I thought it deserved its own thread. I prepared Red Beans and Rice tonight(one of my favs) and I was curious what you guys have, are, and will be preparing and how you made it.
I actually just finished eating some frozen thin mints
I just had this in Texas and you guys must be jazzing too much because it was rough ridin' amazing. That sauce
It was v good ‘clams. Got it animal style too
First experience
Burgermania at casa de TBT this afternoon!Cheddar and ‘peno infused guacamole burger with Colby jack cheese.
I had the frito-tastic booga at tanners today for lunch. Didn’t get a picture but it looks just like their online menu.Burger 6/7Fries 5.5/7Overall 6/7
Still going strong
Double Cross post - purchased this flat iron steak from MHK's own MHK Meat Market. Used for 'cos with all the fixings.
Had some lightly grilled chipotle chicken salad stuffed in a tomato wrap with cheddar and chopped romaine lettuce for dinner
carne asada tacos last night
my god
OMG
I just gained 3 lbs by reading what was posted today
This gem of an establishment is in the heart of Aggieville. It’s been a hot spot since it opened and it’s name is Pie Five.
In honor of it being #NationalPizzaDay I couldn’t think of a better place to celebrate than Pie Five. Haven’t been there in a minute and WOW was it good. Got a 11” pan High Five w/ ‘penos. Was so excited to celebrate I demolished it before any pictures.
Fiesta beef! Pretty good party pizza guys
Tombstone 'zzaBak'd & Loaded!Seasoned russet 'tatos, crispy bacon, REAL Wisconsin mozz and cheddar with sour cream, & chive sauce on original crust. Wow!
I mean I wasn't lying _33
I wasn't that hungry after work but I just put in a pretty conventional pie. Canadian bacon and pineapple with hand chopped red onion, ham, and cheese
Made a Tuscan chicken pizza with peppers and white sauce tonight and it was but no pics sorry guys
OMG!
The heavens have spoken the good word with this cosmic creation. Stuffed crust chicken pizza with pineapple chunks, sliced green onions and a spicy sriracha ranch sauce. 10/10
It was white Alfredo sauce
That's exactly what I said after first bite
I might go again today
you're right, ITS A SUPER SUPREME
the fact that you left this out just completely disqualifies your post. this is delicious
I would smash that pizza
large pan pizza, buffalo drizzle, toasted asiago cheese crust, crushed tomato sauce, chicken, pepperoni
Homemade buffalo chicken wraps
Chicken Fajita Pasta.
I made some pretty good stir fry tonight
Brown riceLettuceRefried beansBeef w/ onion & peas(!)Cheese'Our creamGuacSalsa
Chicken Fajita Pasta
all of thatalso i have some of those same plates
I would prob smash thatall that cilantro
made tortilla soup tonight and added chicken and onions and jalapeño to the traditional recipe, did not take a picture unfortunately
that looks fantastic, drench that thing in homemade buttermilk ranch and omfg
I could literally eat Taco Lucha, or this every single night and never get sick of it