Poll

Best chicken wing?

no bone
16 (28.1%)
one bone
18 (31.6%)
two bone
23 (40.4%)

Total Members Voted: 56

Author Topic: Fridays Snack-off (10/18/2013 edition)  (Read 15962 times)

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Offline Dr Rick Daris

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #100 on: October 18, 2013, 02:48:43 PM »
I feel like you get more meat by ordering boneless.  No wasted bone room on that wing, all delicious meat.  One of these wing professors needs to let me know if that's true.

Yeah, this. After finishing a basket of 2-boned wings, what have you eaten, 2 oz of meat?

it's like my grandfather always used to say. he used to say "rick. rick let me tell you something. rick, why eat a little bit of something great when you can eat a lotta bit of something crappy". of course he grew up in the depression and half of his brothers and sisters died of malnutrition but i'm sure there's still a point there or something.

Offline hatingfrancisco

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #101 on: October 18, 2013, 02:48:51 PM »
excuse me professor, but Buffalo Wild Wings offers "Boneless Wings."  that being the case, is Buffalo Wild Wings a liar or are you a liar?

They also offer mac and cheese and wraps because they realize that dudes have douchy kids and bitchy wives.

Offline Mr Bread

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #102 on: October 18, 2013, 02:49:25 PM »
you know what i love? i mean just love? the no bone reasons for eating the no bones.

1)it's easier
2)potentially not as messy

funny but i don't see a tastes better anywhere and i wonder why? i mean it's just nowhere. now. why. could. that. be. oh yeah because they suck. have fun eating your inferior food do to laziness. eat around a bone? omg now way you have to be kidding me that's way too hard. use a napkin? oh jeeez next thing you know i'm going to have to slaughter the chicken myself this is asking way to much of me so no thanks but i'll just eat something worse.

I don't eat meat off the bone, that's disgusting.

Yes, yes it is.  Makes me want to puke just thinking about it.  Plus the meat is all slimy and gristly and such.  It's like something a gross old buzzard would be into.

None of that has to do with mess or ease.  It has a lot to do with not puking while eating.  It's exactly the same reason I don't eat poop. 
My prescience is fully engorged.  It throbs with righteous accuracy.  I am sated.


Offline DQ12

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #104 on: October 18, 2013, 02:52:02 PM »
excuse me professor, but Buffalo Wild Wings offers "Boneless Wings."  that being the case, is Buffalo Wild Wings a liar or are you a liar?

They also offer mac and cheese and wraps because they realize that dudes have douchy kids and bitchy wives.
"What'll it be tonight, Dlew?" - Waitress
"6 Hot BBQ and 6 Spicy Garlic" - Dlew
"And what kind of wing?" - Waitress
"Boneless" - Dlew
"Alright, you got it!" - Waitress


"What'll it be tonight, Dlew?" - Waitress
"6 Hot BBQ and 6 Spicy Garlic" - Dlew
"And what kind of wing?" - Waitress
"Macaroni" - Dlew
" :confused: " - Waitress


"You want to stand next to someone and not be able to hear them, walk your ass into Manhattan, Kansas." - [REDACTED]

Offline yoga-like_abana

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #105 on: October 18, 2013, 02:52:21 PM »
the real discussion is breaded vs non breaded wings its seems..  :Wha:

Offline Stevesie60

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #106 on: October 18, 2013, 02:53:24 PM »
the real discussion is breaded vs non breaded wings its seems..  :Wha:


Great point here, y-l_a (as usual). I do enjoy a breaded wing. If you took a fried chicken leg and covered it in wing sauce, that would probably be my favorite type of wing.

Offline WillieWatanabe

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #107 on: October 18, 2013, 02:53:28 PM »
How long does it take to eat 6 boneless? like 1 minute? Enjoy those you guys. :lol: :lol:
Sometimes I think of the Book of Job and how God likes to really eff with people.
- chunkles

Offline yoga-like_abana

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #108 on: October 18, 2013, 02:55:13 PM »
How long does it take to eat 6 boneless? like 1 minute? Enjoy those you guys. :lol: :lol:
thanks

 :confused:

Offline hatingfrancisco

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #109 on: October 18, 2013, 02:56:22 PM »

Offline Stevesie60

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #110 on: October 18, 2013, 02:56:42 PM »
How long does it take to eat 6 boneless? like 1 minute? Enjoy those you guys. :lol: :lol:

I'd rather have just finished a basket of boneless wings than to be picking tiny pieces of meat off a bone and out of my teeth so I could pretend my hunger was anywhere close to being satisfied.

Offline puniraptor

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #111 on: October 18, 2013, 03:02:23 PM »
to the bone-meat haters:

is this just a chicken thing or is it all meat on the bone?

am i to believe you would turn up your nose at a baby back rib?

a juicy medium rare t-bone?

and i just know for certain you dont have the balls to say you would reject an Aggie Station porkchop, dont I?

Offline Asteriskhead

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #112 on: October 18, 2013, 03:03:30 PM »
creamy PB and two bone guy!

WOOHOO!  :Woot:

would you look at that, just four irl friends who can bond over their taste in PB and wings and politely debate tastes in music!

Offline mocat

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #113 on: October 18, 2013, 03:03:50 PM »
everybody loves to just pop a boneless wing in their mouth, but bottom line is, you feel like garbage afterwards when you realize what you just ate barely has its pinky toe dipped into the pool of "real food"

Offline Stevesie60

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #114 on: October 18, 2013, 03:05:31 PM »
to the bone-meat haters:

is this just a chicken thing or is it all meat on the bone?

am i to believe you would turn up your nose at a baby back rib?

a juicy medium rare t-bone?

and i just know for certain you dont have the balls to say you would reject an Aggie Station porkchop, dont I?

There's a difference between meat falling off the bone (as it does in ribs, porkchops, ribeyes) and being stuck in a bunch of fat and ligaments that you have to tear it out of.

Offline Dr Rick Daris

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #115 on: October 18, 2013, 03:06:10 PM »
this race is neck and neck and neck, you guys! what a hot, evenly debated topic and great edition of Fridays Snack-off we have ourselves so far.

Offline puniraptor

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #116 on: October 18, 2013, 03:07:35 PM »
to the bone-meat haters:

is this just a chicken thing or is it all meat on the bone?

am i to believe you would turn up your nose at a baby back rib?

a juicy medium rare t-bone?

and i just know for certain you dont have the balls to say you would reject an Aggie Station porkchop, dont I?

There's a difference between meat falling off the bone (as it does in ribs, porkchops, ribeyes) and being stuck in a bunch of fat and ligaments that you have to tear it out of.

i dont think you are in the bone meat hater category. to a bonemeat hater there IS NO difference.

Offline Dugout DickStone

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #117 on: October 18, 2013, 03:07:58 PM »
no bone is making a strong push here.  I may be changing my vote

Offline hatingfrancisco

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #118 on: October 18, 2013, 03:08:33 PM »
There's a difference between meat falling off the bone (as it does in ribs, porkchops, ribeyes) and being stuck in a bunch of fat and ligaments that you have to tear it out of.

Fact:  My wife and her gay friend feel the exact same way as you do. 


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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #119 on: October 18, 2013, 03:09:02 PM »
to the bone-meat haters:

is this just a chicken thing or is it all meat on the bone?

am i to believe you would turn up your nose at a baby back rib?

a juicy medium rare t-bone?

and i just know for certain you dont have the balls to say you would reject an Aggie Station porkchop, dont I?

i am 100 percent anti bone, and would not eat any of those things.  bones are just plain disgusting.
Hyperbolic partisan duplicitous hypocrite

Offline Dr Rick Daris

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #120 on: October 18, 2013, 03:09:07 PM »
to the bone-meat haters:

is this just a chicken thing or is it all meat on the bone?

am i to believe you would turn up your nose at a baby back rib?

a juicy medium rare t-bone?

and i just know for certain you dont have the balls to say you would reject an Aggie Station porkchop, dont I?

There's a difference between meat falling off the bone (as it does in ribs, porkchops, ribeyes) and being stuck in a bunch of fat and ligaments that you have to tear it out of.

i'm starting to come to the conclusion that boneless wings are the only form of meat that you've ever eaten in your entire life.

can i get a bacon cheeseburger?
sure. one bacon cheeseburger coming right up.
oh but can you hold the bacon and can i sub boneless wings for the hamburger?
 :confused:

Offline puniraptor

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #121 on: October 18, 2013, 03:10:19 PM »
to the bone-meat haters:

is this just a chicken thing or is it all meat on the bone?

am i to believe you would turn up your nose at a baby back rib?

a juicy medium rare t-bone?

and i just know for certain you dont have the balls to say you would reject an Aggie Station porkchop, dont I?

i am 100 percent anti bone, and would not eat any of those things.  bones are just plain disgusting.

u hav bones

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #122 on: October 18, 2013, 03:12:49 PM »
to the bone-meat haters:

is this just a chicken thing or is it all meat on the bone?

am i to believe you would turn up your nose at a baby back rib?

a juicy medium rare t-bone?

and i just know for certain you dont have the balls to say you would reject an Aggie Station porkchop, dont I?

i am 100 percent anti bone, and would not eat any of those things.  bones are just plain disgusting.

u hav bones

i don't eat them.
Hyperbolic partisan duplicitous hypocrite

Offline Dr Rick Daris

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #123 on: October 18, 2013, 03:14:42 PM »
to the bone-meat haters:

is this just a chicken thing or is it all meat on the bone?

am i to believe you would turn up your nose at a baby back rib?

a juicy medium rare t-bone?

and i just know for certain you dont have the balls to say you would reject an Aggie Station porkchop, dont I?

i am 100 percent anti bone, and would not eat any of those things.  bones are just plain disgusting.

u hav bones

i don't eat them.

ummmm...you do know that the people who order wings with bones in them don't either, right?

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Re: Fridays Snack-off (10/18/2013 edition)
« Reply #124 on: October 18, 2013, 03:15:23 PM »
to the bone-meat haters:

is this just a chicken thing or is it all meat on the bone?

am i to believe you would turn up your nose at a baby back rib?

a juicy medium rare t-bone?

and i just know for certain you dont have the balls to say you would reject an Aggie Station porkchop, dont I?

i am 100 percent anti bone, and would not eat any of those things.  bones are just plain disgusting.

u hav bones

i don't eat them.

ummmm...you do know that the people who order wings with bones in them don't either, right?

i don't eat the meat around my bones.

i also poop, but i don't eat my poop.
Hyperbolic partisan duplicitous hypocrite