Author Topic: tacos, por favor  (Read 44415 times)

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Offline pissclams

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Re: tacos, por favor
« Reply #50 on: November 11, 2016, 12:20:31 PM »
i knew the sour cream would be controversial

imagine how excited i was when i came across the daisy squeezable

Can't believe I've never had the daisy squeezable.  Just spooning it out of the tub getting meat juice and salsa and stuff all in it like some chump.

i put the sour cream on the bottom of my shell.  yep- even before the meat.
prior to the daisy squeezable i used a knife to get the crap down in there. 
and yeah, i know the daisy squeezable is a few cents more but it's just so worth it that i'm never going back.  i think it lasts longer too (in the refrigerator)


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Offline Phil Titola

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Re: tacos, por favor
« Reply #51 on: November 11, 2016, 12:21:26 PM »
cheese...then meat....then more cheese.  That's my protip.

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Re: tacos, por favor
« Reply #52 on: November 11, 2016, 01:17:32 PM »
I might make some moms tacos tonight. Sounds very good, but the clean up is always zzzzz
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Offline pissclams

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Re: tacos, por favor
« Reply #53 on: November 11, 2016, 01:32:58 PM »
let's talk taco plates- what do you guys got?


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Re: tacos, por favor
« Reply #54 on: November 11, 2016, 01:39:41 PM »
Paper plate from hyvee
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Offline Gooch

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Re: tacos, por favor
« Reply #55 on: November 11, 2016, 02:12:25 PM »
Shredded lettuce on the bottom is a game changing #ack.

Offline _33

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Re: tacos, por favor
« Reply #56 on: November 11, 2016, 02:35:23 PM »
i knew the sour cream would be controversial

imagine how excited i was when i came across the daisy squeezable

Can't believe I've never had the daisy squeezable.  Just spooning it out of the tub getting meat juice and salsa and stuff all in it like some chump.

i put the sour cream on the bottom of my shell.  yep- even before the meat.
prior to the daisy squeezable i used a knife to get the crap down in there.

I put it on the bottom of a soft taco (spread with knife), but spoon it on top of a hard taco.  Why?  We may never know.

Offline Dr Rick Daris

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Re: tacos, por favor
« Reply #57 on: November 11, 2016, 03:23:00 PM »
i knew the sour cream would be controversial

imagine how excited i was when i came across the daisy squeezable

Can't believe I've never had the daisy squeezable.  Just spooning it out of the tub getting meat juice and salsa and stuff all in it like some chump.

i put the sour cream on the bottom of my shell.  yep- even before the meat.
prior to the daisy squeezable i used a knife to get the crap down in there.

I put it on the bottom of a soft taco (spread with knife), but spoon it on top of a hard taco.  Why?  We may never know.

I drive to work one way and take a different way home. Why? Absolutely no clue.

Offline Mrs. Gooch

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Re: tacos, por favor
« Reply #58 on: November 11, 2016, 03:27:57 PM »
i knew the sour cream would be controversial

imagine how excited i was when i came across the daisy squeezable

Can't believe I've never had the daisy squeezable.  Just spooning it out of the tub getting meat juice and salsa and stuff all in it like some chump.

i put the sour cream on the bottom of my shell.  yep- even before the meat.
prior to the daisy squeezable i used a knife to get the crap down in there.

I put it on the bottom of a soft taco (spread with knife), but spoon it on top of a hard taco.  Why?  We may never know.

I drive to work one way and take a different way home. Why? Absolutely no clue.

More right turns instead of left turns?

Offline sonofdaxjones

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Re: tacos, por favor
« Reply #59 on: November 11, 2016, 03:33:40 PM »
If I smoke a bunch of chicken or country ribs I'll take some of the leftovers, dice them/pull them, heat in a skillet adding spices and then put in taco's with the various accompaniments. 


Offline steve dave

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Re: tacos, por favor
« Reply #60 on: November 11, 2016, 03:36:26 PM »
I'd get down on some smoked chicken tacos

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Re: tacos, por favor
« Reply #61 on: November 11, 2016, 03:52:12 PM »
i knew the sour cream would be controversial

imagine how excited i was when i came across the daisy squeezable

Can't believe I've never had the daisy squeezable.  Just spooning it out of the tub getting meat juice and salsa and stuff all in it like some chump.

i put the sour cream on the bottom of my shell.  yep- even before the meat.
prior to the daisy squeezable i used a knife to get the crap down in there.

I put it on the bottom of a soft taco (spread with knife), but spoon it on top of a hard taco.  Why?  We may never know.

I drive to work one way and take a different way home. Why? Absolutely no clue.

I do too. I have a reason for why tho.

Offline mocat

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Re: tacos, por favor
« Reply #62 on: November 11, 2016, 03:53:12 PM »
my route is way different

Offline sonofdaxjones

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Re: tacos, por favor
« Reply #63 on: November 11, 2016, 04:15:59 PM »
I'd get down on some smoked chicken tacos

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Offline Tobias

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Re: tacos, por favor
« Reply #64 on: November 11, 2016, 06:27:07 PM »
CROCK POT POST INCOMING!

you guys like chipotle barbacoa? eff right you do. I make it at home constantly.

get a big piece of beef. I have no idea what kind. usually get the one that's like a giant square.
cut it up into medium sized squares. usually like 6 out of the one big square.
seer that crap in some oil in a dutchy
now throw it in a crock pot. heat level LOW.
now smash up a can of chipotles and adobo
now smush out about 6 limes worth of lime juice
now dump a bunch of seasonsing in it (ground clove, oregeno, cumin, salt, pepper)
now dump in a cup of stock (beef, chicken, whatever)
now dump in like a half cup of cider vinegar
now blend up all that stuff after the crock pot part in blender and dump it on the meat
now throw in like 5 bay leaves
let it sit in that thing for like 8 hours
don't eat the bay leaves you stupid animals

this is happening as we speak, will probably have 3am "tacos"

Offline CHONGS

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Re: tacos, por favor
« Reply #65 on: November 11, 2016, 07:22:52 PM »
 Tacos are happing here tonite!

Offline nicname

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Re: tacos, por favor
« Reply #66 on: November 11, 2016, 07:50:58 PM »
Tacos are happing here tonite!

Me too. Bought from Taco Grande tho. Just missed the 10 for 8.99 deal tho. Got 10 for like $12.
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Offline Tobias

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tacos, por favor
« Reply #67 on: November 11, 2016, 08:08:24 PM »
sd you forgot the "plug in the crock pot" step

Offline CHONGS

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Re: tacos, por favor
« Reply #68 on: November 11, 2016, 10:30:24 PM »
Came out pretty good.  Pretty spicy, but tasty.

Offline Tobias

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Re: tacos, por favor
« Reply #69 on: November 11, 2016, 10:31:44 PM »
my stuff is just cranking away on high now after chilling for a couple hours unplugged, smells amaze

Offline steve dave

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Re: tacos, por favor
« Reply #70 on: November 11, 2016, 10:32:52 PM »
yes, it smells up the entire house like your own chipotle mexican grill. it's amaze.

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Re: tacos, por favor
« Reply #71 on: November 11, 2016, 10:37:18 PM »
Mouth is still burny.

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Re: tacos, por favor
« Reply #72 on: November 11, 2016, 10:37:37 PM »
Breakfast tacos tomorrow morning?

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Re: tacos, por favor
« Reply #73 on: November 11, 2016, 10:39:59 PM »
taco deets, por favor chings?

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Re: tacos, por favor
« Reply #74 on: November 11, 2016, 10:46:42 PM »
Pork loin chops were on sale, so cubed them up, boiled on low heat with half onion, couple dried chiles, splash of beer.  Then shredded a bit, pan fried em.  Put in tortilla and top with chile güero salsa and cotija.