hey guys, I think I invented another food
I'm catering for a party of 60 next saturday and am smoking brisket and pulled pork for sliders to feed the men but the girl having the party wanted something cheesy and deliscious for the women folk
so I came up with a gouda, havarti and gruyere grilled cheese with maple poached pear, smoked ham & stone ground mustard
it's pretty damn good guys i gotta say