Author Topic: Drinks you shouldn't order at [Type of Bar] or will piss off customers/bartender  (Read 8039 times)

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Offline mocat

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I’ve had real absinthe before
It's been legal in the US since 2007.

The real one has magic mushrooms in it(they drink it in EuroTrip). Had it in Europe.

hahahahahahahahahahahahahaha

Offline CHONGS

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In like absinthe, but then again I like anise flavor.

Offline Spracne

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The reason absinthe was said to cause hallucinations was not due to the wormwood (or magic mushrooms, as the astute and worldly TBT asserts in a very lol-worthy moment). It was from contamination due to unsanitary storage conditions. But I think we are all impressed that TBT has had "real" absinthe.

Actually it’s not from unsanitary conditions you dumbass.  It’s from a chemical called thujone which comes from the wormwood.  I’m not surprised in the least you are wrong you pompous prick.

https://science.howstuffworks.com/innovation/edible-innovations/absinthe.htm

The levels of Thujone are widely accepted to be well below the level necessary to be symptomatic. And even if you ingested a toxic level, it would not be a pleasant experience. But before you got to that point, you would likely be dead from alcohol poisoning. Unsafe storage and toxic adulterants likely explain the exaggerated claims of hallucinations from 19th century commentators. Also, lol at you.

Online wetwillie

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I'll keep my shrooms and booze separate thank you very much.
When the bullets are flying, that's when I'm at my best

Offline CHONGS

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I sometimes like to dip a portabella into my pils.

The Big Train

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The reason absinthe was said to cause hallucinations was not due to the wormwood (or magic mushrooms, as the astute and worldly TBT asserts in a very lol-worthy moment). It was from contamination due to unsanitary storage conditions. But I think we are all impressed that TBT has had "real" absinthe.

Actually it’s not from unsanitary conditions you dumbass.  It’s from a chemical called thujone which comes from the wormwood.  I’m not surprised in the least you are wrong you pompous prick.

https://science.howstuffworks.com/innovation/edible-innovations/absinthe.htm

The levels of Thujone are widely accepted to be well below the level necessary to be symptomatic. And even if you ingested a toxic level, it would not be a pleasant experience. But before you got to that point, you would likely be dead from alcohol poisoning. Unsafe storage and toxic adulterants likely explain the exaggerated claims of hallucinations from 19th century commentators. Also, lol at you.

Instead of providing a link as supporting evidence you post conjecture. That just validated my point and shows how much of a pretentious response your post was to begin with. Maybe post about how the laws were applied to absinthe cases to make yourself feel better.

Offline CHONGS

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Gets me super mumped up.

Offline Spracne

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 It was an embarrassing moment for you. My professional advice would be to acknowledge it quietly and move on. But since you haven't done that, :lol:


Offline CHONGS

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It's clear TBT didn't read the link he posted.

Offline Spracne

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Anyone had Everclear? That crap must have hella thujones bc it will put hair on your cojones.
« Last Edit: February 03, 2018, 04:17:21 PM by Spracne »

The Big Train

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4 olives Wine bar -

Natural Light

Offline pissclams

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Anyone had Everclear? That crap must have hella thujones bc it will put hair on your cahones.

it’s because of the peyote that they carve the barrels out of


Cheesy Mustache QB might make an appearance.

New warning: Don't get in a fight with someone who doesn't even need to bother to buy ink.

Offline CHONGS

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I had some sage butter that melted my brain.

The Big Train

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It’s all fun and games until you recall what someone said in a hotel room in a foreign country 13 years ago and all hell breaks loose

Offline Trim

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Offline gatoveintisiet

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I don’t know what it is about watching a proper clownsuiting that makes me so happy
You are dipping into the Kool Aid and you don't even know what flavor it is.

Offline felix rex

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"big city" normal bar -

Red beer

enjoyed this
"How will I recruit to Manhattan? Well, distance. And the proud state of basketball. It start there, and then daily flights to Dallas, because I'm really good at going out. Like top five good. Ask my wife. She wants me to be happy."

Offline felix rex

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In like absinthe, but then again I like anise flavor.

 :Yuck:

-anise tea  :Yuck:
-arak  :Yuck:
-stimirol gum  :Yuck:
-My older in-laws making tea and offering to "heat up some anise"  :party: still funny to me
"How will I recruit to Manhattan? Well, distance. And the proud state of basketball. It start there, and then daily flights to Dallas, because I'm really good at going out. Like top five good. Ask my wife. She wants me to be happy."

Offline Phil Titola

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Open bar -

Hamms

Offline Mrs. Gooch

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Blow job (shot) at an opera intermission bar.

Offline Phil Titola

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Any bar -

Ski shot thing.

Offline IPA4Me

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Blow job (shot) at an opera intermission bar.
Did @Gooch order that?

Offline Gooch

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Blow job (shot) at an opera intermission bar.
Did @Gooch order that?
No, but at a Broadway play I did order a White Russian at intermission and the mother rough rider put Frangelico in it. :angry: I mean WTF!

Offline yoga-like_abana

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I generally pride myself on being able to discern if I'm in a bar that is capable of making the drink I want.
Yes, it should usually be pretty obvious. Order canned beer at the Lou, wells (two ingredient drinks) at Kites, Kaws, etc. and leave the cocktails for places like Mae's or HiLo. Sometimes places will disappoint though. For example, I love the Green Lady Lounge but their cocktails are trash and they really shouldn't be.
a place in mhk that is pretty damn surprising/impressive for cocktails.. arrow coffee

Offline Phil Titola

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Starbucks -

Large coffee.