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chicken fried steak. COOL OR NOT COOL?

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Author Topic: DATA CALL: CHICKEN FRIED STEAK  (Read 24474 times)

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The Big Train

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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #175 on: January 24, 2017, 11:55:23 AM »
Was it dry af or have gravy?
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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #176 on: January 24, 2017, 12:19:10 PM »
No and no smdh
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Offline meow meow

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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #177 on: January 24, 2017, 12:28:29 PM »
be honest, you put ketchup on your CFS?
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The Big Train

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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #178 on: January 24, 2017, 12:53:12 PM »
Quote from: libliblibliblibliblib on January 24, 2017, 12:19:10 PM
No and no smdh

There was only one answer to my question, either yes it was dry af or no because it had gravy. smh
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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #179 on: January 24, 2017, 01:26:43 PM »
Quote from: meow meow on January 24, 2017, 12:28:29 PM
be honest, you put ketchup on your CFS?

I'm not wackycat08
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Offline Mrs. Gooch

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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #180 on: January 24, 2017, 02:32:14 PM »
Quote from: libliblibliblibliblib on January 24, 2017, 11:46:39 AM
Had a VERY tasty cfs at hereford house last night.

cfs: 6.5/7
Mashed taters: 7/7
String beans: 7/7

Would recommend imo

What did it need to get that last 0.5?
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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #181 on: January 24, 2017, 02:53:19 PM »
Quote from: Mrs. Gooch on January 24, 2017, 02:32:14 PM
Quote from: libliblibliblibliblib on January 24, 2017, 11:46:39 AM
Had a VERY tasty cfs at hereford house last night.

cfs: 6.5/7
Mashed taters: 7/7
String beans: 7/7

Would recommend imo

What did it need to get that last 0.5?

Could have been slightly more crispy
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Offline Trim

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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #182 on: February 16, 2017, 03:35:45 PM »
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Offline Trim

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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #183 on: February 16, 2017, 09:41:41 PM »
Gooch, you have to go to that place and do a rival video review.
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Offline Gooch

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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #184 on: February 17, 2017, 11:55:41 AM »
Quote from: Trim on February 16, 2017, 09:41:41 PM
Gooch, you have to go to that place and do a rival video review.
Was going to take me mum there probably next weekend.
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Offline Trim

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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #185 on: February 17, 2017, 12:16:21 PM »
#coverage
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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #186 on: June 27, 2017, 10:59:08 PM »
Chicken fried chicken - the well

Cfc -  7/7
Mashed taters - 4/7
Green beans - 0/7 (bunch of other yucky crap in them)

Very tasty cfc would recommend
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Offline Trim

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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #187 on: March 06, 2022, 07:47:55 PM »
Most who’ve been here have had this guy’s CFS, and usually at like 2am and at risk of puking it.

https://www.davidmeinert.com/blog/the-history-of-chicken-fried-steak
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Offline KST8FAN

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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #188 on: March 08, 2022, 05:39:23 PM »
https://www.babeschicken.com/our-kitchens/

Always hit this when in DFW.


Tom

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Offline Institutional Control

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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #189 on: March 08, 2022, 08:24:18 PM »
Which location did you go to, Tom?


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Offline KST8FAN

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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #190 on: March 09, 2022, 11:54:59 AM »
Quote from: Institutional Control on March 08, 2022, 08:24:18 PM
Which location did you go to, Tom?


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Arlington


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Offline CHONGS

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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #191 on: March 09, 2022, 06:18:46 PM »
I could go for a CFS and super peppery gravy.
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Offline Institutional Control

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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #192 on: August 24, 2022, 05:56:22 PM »
I made CFS tonight. What’s the secret to keeping the breading from not separating from the steak?


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Offline michigancat

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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #193 on: August 24, 2022, 07:11:10 PM »
Quote from: Institutional Control on August 24, 2022, 05:56:22 PM
I made CFS tonight. What’s the secret to keeping the breading from not separating from the steak?


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What recipe
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Offline Cire

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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #194 on: August 24, 2022, 07:13:17 PM »
Quote from: Institutional Control on August 24, 2022, 05:56:22 PM
I made CFS tonight. What’s the secret to keeping the breading from not separating from the steak?


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Flour
Egg
Flour


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Offline Cire

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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #195 on: August 24, 2022, 07:17:39 PM »
Use a fork to flip instead of tongs


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Offline nicname

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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #196 on: August 24, 2022, 07:25:34 PM »
Cy’s hoof and horn. Goat cfs
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Offline Institutional Control

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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #197 on: August 24, 2022, 07:37:41 PM »
I do flour/egg/flour. One of my buddies mentioned putting it in the fridge for 30 minutes after breading and prior to frying.


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Offline pissclams

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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #198 on: August 24, 2022, 07:40:57 PM »
i use glue to keep the breading stuck onto the meat, give it a shot, report back, and bon appetit!
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Offline Institutional Control

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Re: DATA CALL: CHICKEN FRIED STEAK
« Reply #199 on: August 24, 2022, 08:45:15 PM »
Quote from: pissclams on August 24, 2022, 07:40:57 PM
i use glue to keep the breading stuck onto the meat, give it a shot, report back, and bon appetit!
Super glue or Elmer’s?


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