0 Members and 8 Guests are viewing this topic.
Quote from: KST8FAN on December 23, 2022, 01:46:40 PMQuote from: michigancat on December 23, 2022, 01:43:17 PMThis guy is getting ready for a post Christmas feastHoe long do you leave that in the fridge?TomSent from my SM-G973U using TapatalkI'll do it for 4 days. I've never done one before and had to pick it up today
Quote from: michigancat on December 23, 2022, 01:43:17 PMThis guy is getting ready for a post Christmas feastHoe long do you leave that in the fridge?TomSent from my SM-G973U using Tapatalk
This guy is getting ready for a post Christmas feast
Quote from: michigancat on December 23, 2022, 01:58:51 PMQuote from: KST8FAN on December 23, 2022, 01:46:40 PMQuote from: michigancat on December 23, 2022, 01:43:17 PMThis guy is getting ready for a post Christmas feastHoe long do you leave that in the fridge?TomSent from my SM-G973U using TapatalkI'll do it for 4 days. I've never done one before and had to pick it up todayReverse sear that sob It will be incredibleSent from my iPhone using Tapatalk
Quote from: Cire on December 23, 2022, 05:40:40 PMQuote from: michigancat on December 23, 2022, 01:58:51 PMQuote from: KST8FAN on December 23, 2022, 01:46:40 PMQuote from: michigancat on December 23, 2022, 01:43:17 PMThis guy is getting ready for a post Christmas feastHoe long do you leave that in the fridge?TomSent from my SM-G973U using TapatalkI'll do it for 4 days. I've never done one before and had to pick it up todayReverse sear that sob It will be incredibleSent from my iPhone using TapatalkYeah I'm doing the J Kenzi/serious eats method
Quote from: michigancat on December 23, 2022, 06:19:22 PMQuote from: Cire on December 23, 2022, 05:40:40 PMQuote from: michigancat on December 23, 2022, 01:58:51 PMQuote from: KST8FAN on December 23, 2022, 01:46:40 PMQuote from: michigancat on December 23, 2022, 01:43:17 PMThis guy is getting ready for a post Christmas feastHoe long do you leave that in the fridge?TomSent from my SM-G973U using TapatalkI'll do it for 4 days. I've never done one before and had to pick it up todayReverse sear that sob It will be incredibleSent from my iPhone using TapatalkYeah I'm doing the J Kenzi/serious eats methodI go even lower than him. But yeah it’s fool proof Sent from my iPhone using Tapatalk
Quote from: Cire on December 23, 2022, 09:00:54 PMQuote from: michigancat on December 23, 2022, 06:19:22 PMQuote from: Cire on December 23, 2022, 05:40:40 PMQuote from: michigancat on December 23, 2022, 01:58:51 PMQuote from: KST8FAN on December 23, 2022, 01:46:40 PMQuote from: michigancat on December 23, 2022, 01:43:17 PMThis guy is getting ready for a post Christmas feastHoe long do you leave that in the fridge?TomSent from my SM-G973U using TapatalkI'll do it for 4 days. I've never done one before and had to pick it up todayReverse sear that sob It will be incredibleSent from my iPhone using TapatalkYeah I'm doing the J Kenzi/serious eats methodI go even lower than him. But yeah it’s fool proof Sent from my iPhone using TapatalkYou cook it at less than 200?
I also just noticed that counter table thing sticking out from the bar. Interesting design!
I didn’t take any finished pics because 6/7 but it was incredSent from my iPhone using Tapatalk
Quote from: michigancat on December 24, 2022, 09:07:58 AMI also just noticed that counter table thing sticking out from the bar. Interesting design!You are fully Brooklyn brained now because that is a Midwest new build staple sir.
Quote from: steve dave on December 23, 2022, 07:14:24 PMI didn’t take any finished pics because 6/7 but it was incredSent from my iPhone using Tapatalkdo you make a horseradish sauce? i use to smoke the tenderloin on my egg then sear it on the stove top. delicious.
Is that thing finished at all or raw wood?TomSent from my SM-G973U using Tapatalk
Quote from: KST8FAN on December 24, 2022, 08:56:31 AMIs that thing finished at all or raw wood?TomSent from my SM-G973U using TapatalkFinished. There’s a place in KC that makes them custom.Sent from my iPhone using Tapatalk