just finished sampling a concoction that I will be paring with my smoked chicken enchiladas later
i present to you, scotch margarita
1 did a 1:1:1 ratio but I think I'm gonna back off the agave a tad next time, maybe 4:4:3
gotta say, the seaside flavor that the Oban 14 brings lends perfect to this concoction and the earthy agave syrup allows the citrus and scotch to blend nicely
might try a blend next time I make it but i mean if it's not broke, why fix it