Author Topic: goEMAW.com bbq, smoking, grilling, etc. thread! (Read 475440 times)

AST · « **Reply #5550 on:** October 09, 2022, 03:02:07 PM »

Almost there!

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AST · « **Reply #5551 on:** October 09, 2022, 03:03:11 PM »

Quote from: Spracne on October 09, 2022, 02:54:56 PM

Quote from: AST on October 09, 2022, 02:18:40 PM
5:30 DBT.

See you then/there

Oops, we will be leaving in 1 hour to take food to baby shower. Abort.

AST · « **Reply #5552 on:** October 09, 2022, 03:04:06 PM »

Wait, that came out possibly bad…

cfbandyman · « **Reply #5553 on:** October 09, 2022, 03:09:28 PM »

DreamWeaver69 · « **Reply #5554 on:** October 09, 2022, 03:09:58 PM »

AST, this is art!

AST · « **Reply #5555 on:** October 09, 2022, 04:57:42 PM »

Quote from: DreamWeaver69 on October 09, 2022, 03:09:58 PM

AST, this is art!

Thanks.

waks · « **Reply #5556 on:** October 09, 2022, 06:14:30 PM »

You got three smokers going at once AST?

Institutional Control · « **Reply #5557 on:** October 09, 2022, 06:57:22 PM »

I’m confused. Did AST cater an abortion?

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AST · « **Reply #5558 on:** October 09, 2022, 07:32:59 PM »

Quote from: waks on October 09, 2022, 06:14:30 PM

You got three smokers going at once AST?

Just 2. The Horizon Smoker with the peppers has both a horizontal & vertical chamber.

AST · « **Reply #5559 on:** October 09, 2022, 08:19:30 PM »

For the first time making wings of any variety, turned out pretty well. The Korean BBQ (on the right) was fantastic.

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Stupid Fitz · « **Reply #5560 on:** October 11, 2022, 11:06:06 AM »

AST, all looks awesome. Love that you throw the wings on the flattop after smoking. I wish I had one, but don't really have the room. I smoke wings all the time and don't really mind the "rubbery" skin, but crisping them up would be better. Also love the poppers. I didn't do them as much this year because my 3 jalapeño plants were defcon 10 hot. I love hot stuff but these things were nuclear hot and almost not edible. No idea why they were so hot this year. Even after seeding them, they are still ridiculous.

BIG APPLE CAT · « **Reply #5561 on:** October 11, 2022, 12:34:38 PM »

until this very moment it had never occurred to me to throw the cast iron on the grill but that's so brilliant.

WillieWatanabe · « **Reply #5562 on:** October 11, 2022, 01:36:41 PM »

I need an after shot of that queso.

AST · « **Reply #5563 on:** October 11, 2022, 04:55:19 PM »

Quote from: WillieWatanabe on October 11, 2022, 01:36:41 PM

I need an after shot of that queso.

This was not from Sunday as I was really smashed and really in a hurry when it was done. But same recipe, done last year. Only difference was I added fresh Fresno chili this time.l in exchange for the onions (plenty of onion in the pico).

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AST · « **Reply #5564 on:** October 11, 2022, 04:56:15 PM »

Quote from: Stupid Fitz on October 11, 2022, 11:06:06 AM

AST, all looks awesome. Love that you throw the wings on the flattop after smoking. I wish I had one, but don't really have the room. I smoke wings all the time and don't really mind the "rubbery" skin, but crisping them up would be better. Also love the poppers. I didn't do them as much this year because my 3 jalapeño plants were defcon 10 hot. I love hot stuff but these things were nuclear hot and almost not edible. No idea why they were so hot this year. Even after seeding them, they are still ridiculous.

I have been told that dry years produce hot peppers. No idea if actually true but makes sense.

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WillieWatanabe · « **Reply #5565 on:** October 11, 2022, 08:52:03 PM »

that's the stuff

Cire · « **Reply #5566 on:** October 12, 2022, 05:35:56 AM »

Quote from: Stupid Fitz on October 11, 2022, 11:06:06 AM

AST, all looks awesome. Love that you throw the wings on the flattop after smoking. I wish I had one, but don't really have the room. I smoke wings all the time and don't really mind the "rubbery" skin, but crisping them up would be better. Also love the poppers. I didn't do them as much this year because my 3 jalapeño plants were defcon 10 hot. I love hot stuff but these things were nuclear hot and almost not edible. No idea why they were so hot this year. Even after seeding them, they are still ridiculous.

The “ribs” Are also really hot.

Cut the ribs out and it will help

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cDubya · « **Reply #5567 on:** October 14, 2022, 09:03:35 AM »

Got new toy. Made meat. Lots. No VIP, so multiple posts incoming. Couple racks of cheap ribs, chuck roast for trendy-ass "Poor Man's Burnt Ends"...

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cDubya · « **Reply #5568 on:** October 14, 2022, 09:07:10 AM »

Ribs. Used a couple different Meat Church rubs for the first time. Hard to switch it up from the classic AST rub, but these were tasty as hell.

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cDubya · « **Reply #5569 on:** October 14, 2022, 09:08:19 AM »

Smokinnnnn! Like I said, cheap ribs. Good ring, tho.

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cDubya · « **Reply #5570 on:** October 14, 2022, 09:09:37 AM »

Chuck roast chunks, these are NOT burnt ends by any means, but done up right they're a great addition to a party, I'm sure. Easy AF.

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Spracne · « **Reply #5571 on:** October 14, 2022, 10:14:59 AM »

Looks great, dub. Would ingest.

AST · « **Reply #5572 on:** October 14, 2022, 11:53:12 AM »

Very noice!

Dugout DickStone · « **Reply #5573 on:** October 14, 2022, 01:56:33 PM »

How much you charging to cook up a spread for an abortion? Me and all my lib friends are always having one

pissclams · « **Reply #5574 on:** October 14, 2022, 05:30:01 PM »

man, all of this talk about abortions is making me horny