i was at mastro's in beverly hills on friday night. pretty loud bar so i didn't call the brand of scotch b/c there's a bunch of different balvenies. instead, i ordered a "carribean cask" which is a specific varietal of scotch. i get the bill and the bartender charged me for a 15 year single barrel. big price diff.
i moved my check to my table and told the waiter and the waiter just said eff that guy, don't worry about that bill.
Had you been there before? Has service or food quality suffered with the Landry's aquisition? Assuming you were up on the third floor in the penthouse?
Seafood tower there is one of the more impressive things I have ever ordered
ya no different. similar to McCormick & Schmick's bought by Landry's, no discernible difference in quality. the mastro's acquisition is still a fairly recent deal too.
no, didn't go in the penthouse although they offered. we ate on the 2nd floor main dining room. we did get the seafood tower, boa does something similar with the liquid nitrogen. also got a stone crab appetizer which was about the size of my hand.
if you're into seafood towers like i am, try the grand plateau at capital grille. it's pretty hilariously huge.