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<-------------- does not own a panni press Will remedy hopefully tonight.
Quote from: Gooch on January 30, 2012, 10:12:09 AM<-------------- does not own a panni press Will remedy hopefully tonight.Great. It can sit on the garage shelf collecting dust next to the Ronco Rotisserie Oven.
bacon and smoked gouda are mandatory for any "perfect" sandwich (imo obvs)
marbled ryeBH pastramiBH swisskrautthat BH mayo/mustard stuff clams postedpanini press
I'm going to make this sandwich in like 30 minutes. it's gonna dominate.
we were out of marble rye so I had to use wheat. in the back is a wedge of iceberg with bacon and blue cheese.
Quote from: 8manpick on January 28, 2012, 09:35:05 PMIf we're picking independently, then Limestone is going to be eating a terrible sandwich.Why has this continued so long? The perfect sandwich is white bread, brisket, and barbecue sauce. This isn't that hard folks.Gross. I don't want your filthy white bread sticking to the roof of my mouth.
If we're picking independently, then Limestone is going to be eating a terrible sandwich.Why has this continued so long? The perfect sandwich is white bread, brisket, and barbecue sauce. This isn't that hard folks.
Quote from: steve dave on January 30, 2012, 05:43:39 PMwe were out of marble rye so I had to use wheat. in the back is a wedge of iceberg with bacon and blue cheese. Just showed this to a hobo who digs through the dumpster at Capital Grille and he puked. FYI
in the end, EMAW will always win.
Quote from: Limestone on January 30, 2012, 07:01:42 PMQuote from: steve dave on January 30, 2012, 05:43:39 PMwe were out of marble rye so I had to use wheat. in the back is a wedge of iceberg with bacon and blue cheese. Just showed this to a hobo who digs through the dumpster at Capital Grille and he puked. FYII just showed it to WRFF and he thought I was trying to poison him
I say boarshead rare roast beef and hickory turkey. bacon also
Quote from: Limestone on February 02, 2012, 03:45:58 PMI say boarshead rare roast beef and hickory turkey. bacon alsoI have no qualms with this.
Is there an upper limit to how many meats we can include?