Author Topic: HEY WELL DONE STEAK WIERDOS (Read 12543 times)

Stevesie60 · « **Reply #50 on:** December 22, 2011, 10:55:11 PM »

Quote from: Rams on December 22, 2011, 10:49:07 PM

Quote from: Stevesie60 on December 22, 2011, 10:44:55 PM
Quote from: Rams on December 22, 2011, 10:33:33 PM
Quote from: Stevesie60 on December 22, 2011, 10:32:44 PM
Quote from: Rams on December 22, 2011, 10:30:27 PM
Quote from: ksu_FAN on December 20, 2011, 11:04:15 AM

Why would you turn a great cut of meat into hamburger?

The Burger Stand in Lawrence makes their own burgers with filet meat and added fat. The best burger you'll ever have. They'll ask you if cooked medium is OK. Just say yes...and get the truffle fries.

I agree with everything except for the fries. Go sweet potato.

I'll accept that.

Holy crap, the Fire Burger.

Yes, very good. FWIW, they're opening one in Topeka soon.

Website says it's open...but I don't get to Topeka, like, ever. Have you tried Esquina next door? That's Krause's too. The dude's amazing.

Yeah, I enjoyed it. Some pretty fun combinations for tacos. Definitely smaller servings, though. Esquina for lunch, Burger Stand for dinner, that's what I always say.

Bloodfart · « **Reply #51 on:** December 22, 2011, 11:53:05 PM »

Medium rare for this guy's steaks. As for hamburgers , if they are from the grocery store, well done. Watch the documentary "Food Inc." It might freak you out. Stated earlier supermarket hamburger can contain meat from 200 different animals plus some of the packing plants are washing it with chlorine to kill the resistant ecoli.

sys · « **Reply #52 on:** December 23, 2011, 12:11:41 AM »

Quote from: Rams on December 22, 2011, 10:30:27 PM

burgers with filet meat and added fat.

that's Fake Sugar Dick (WARNING, NOT THE REAL SUGAR DICK!).

Dr Rick Daris · « **Reply #53 on:** December 23, 2011, 12:18:05 AM »

what these pro rare because it tastes better retards don't understand is that food isn't just taste. it's texture and visuals and other stuff. i can't really get into a room temperature bloody piece of cow body sitting on my plate. i'll take it medium and i'll like it. you fuckers are weird. why even cook it period? i mean, just take it out of the refrig and slap it on a plate and go to town. dumbasses.

SdK · « **Reply #54 on:** December 23, 2011, 01:33:43 AM »

Eat your steak however you want, but the second someone decides to put "steak sauce" on their steak at any temperature they should no longer be eating a steak.

steve dave · « **Reply #55 on:** December 23, 2011, 07:46:27 AM »

if you like steak sauce also feel free to use it or drink straight from the bottle or whatever turns you on.

jtksu · « **Reply #56 on:** December 23, 2011, 12:42:39 PM »

You don't take an actual tenderloin and grind it up, you use the scraps left over after you cut the filets into individual portions.

Rams · « **Reply #57 on:** December 23, 2011, 06:52:38 PM »

Quote from: sys on December 23, 2011, 12:11:41 AM

Quote from: Rams on December 22, 2011, 10:30:27 PM
burgers with filet meat and added fat.

that's Fake Sugar Dick (WARNING, NOT THE REAL SUGAR DICK!).

It's actually not.

Bloodfart · « **Reply #58 on:** December 23, 2011, 09:27:38 PM »

I have had burgers made from 1/3 piggy and 2/3 beef. They had a good texture but obviously you need to cook them well done.
Cause of the piggy in it.

sys · « **Reply #59 on:** December 24, 2011, 12:14:23 AM »

Quote from: Rams on December 23, 2011, 06:52:38 PM

Quote from: sys on December 23, 2011, 12:11:41 AM
Quote from: Rams on December 22, 2011, 10:30:27 PM
burgers with filet meat and added fat.

that's Fake Sugar Dick (WARNING, NOT THE REAL SUGAR DICK!).

It's actually not.

yes it is.

star seed 7 · « **Reply #60 on:** December 26, 2011, 06:17:51 PM »

if there's even a hint of pink in my steak i won't eat it. undercooked steak is just disgusting cold gum.

8manpick · « **Reply #61 on:** December 26, 2011, 06:46:39 PM »

Quote from: seven on December 26, 2011, 06:17:51 PM

if there's even a hint of pink in my steak i won't eat it. undercooked steak is just disgusting cold gum.

star seed 7 · « **Reply #62 on:** December 26, 2011, 07:27:31 PM »

i cut even the slightest bit of fat off too.

sup.

kso_FAN · « **Reply #63 on:** December 26, 2011, 07:28:29 PM »

Quote from: seven on December 26, 2011, 07:27:31 PM

i cut even the slightest bit of fat off too.

sup.

Oh man...

Cire · « **Reply #64 on:** December 26, 2011, 08:06:46 PM »

Quote from: ksu_FAN on December 26, 2011, 07:28:29 PM

Quote from: seven on December 26, 2011, 07:27:31 PM
i cut even the slightest bit of fat off too.

sup.

Oh man...

yeah surprised there are this many people that hate beef that apparently still eat it.

CNS · « **Reply #65 on:** December 27, 2011, 09:29:17 AM »

Made some fantastic steak for tacos last night:
Sirloin with sea salt and lots of chilli chowder on one side. Onion salt, cumin, and cilantro on the other side. Let it sit for 15min then seared it and cooked to medium on the grill.

Was muy fantastico! Made some excellente tacos.

Sent from my MB611 using Tapatalk

michigancat · « **Reply #66 on:** December 27, 2011, 10:37:53 AM »

Quote from: CNS Casey on December 27, 2011, 09:29:17 AM

Made some fantastic steak for tacos last night:
Sirloin with sea salt and lots of chilli chowder on one side. Onion salt, cumin, and cilantro on the other side. Let it sit for 15min then seared it and cooked to medium on the grill.

Was muy fantastico! Made some excellente tacos.

Sent from my MB611 using Tapatalk

bold flavor explosion, you guys!

mocat · « **Reply #67 on:** December 27, 2011, 11:23:17 AM »

Quote from: CNS Casey on December 27, 2011, 09:29:17 AM

Made some fantastic steak for tacos last night:
Sirloin with sea salt and lots of chilli chowder on one side. Onion salt, cumin, and cilantro on the other side. Let it sit for 15min then seared it and cooked to medium on the grill.

Was muy fantastico! Made some excellente tacos.

Sent from my MB611 using Tapatalk

well done! (no pun intended)

Cire · « **Reply #68 on:** December 27, 2011, 07:33:33 PM »

I like sirloin for fajitas too

theKSU · « **Reply #69 on:** December 27, 2011, 07:57:30 PM »

Hey knuckledraggers, I have a nice cave with a fire pit available in a nice part of town. Has some broken pottery strewn about, but the protection from saber-tooth cats is excellent.