HEY WELL DONE STEAK WIERDOS

[CNS]

Friend of mine's parents had a cow butchered when we were in school. The butcher accidentally ground up the ribeyes.  Fantastic burgers. Amazing.

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[steve dave]

Friend of mine's parents had a cow butchered when we were in school. The butcher accidentally ground up the ribeyes.  Fantastic burgers. Amazing.

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pro-tip-- that was regular ground beef.  the butcher kept the steaks.  

[jtksu]

Lots of places/people use high quality cuts to make burgers.  They just use the scraps left over after cutting the steaks into individual portions.

[bakerman]

Friend of mine's parents had a cow butchered when we were in school. The butcher accidentally ground up the ribeyes.  Fantastic burgers. Amazing.

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pro-tip-- that was regular ground beef.  the butcher kept the steaks.  

^This

[CNS]

Friend of mine's parents had a cow butchered when we were in school. The butcher accidentally ground up the ribeyes.  Fantastic burgers. Amazing.

Sent from my MB611 using Tapatalk

pro-tip-- that was regular ground beef.  the butcher kept the steaks.  

Prob.

The burgers were still fantastic.

[Saulbadguy]

Steak = medium. hamburgers = medium well, I don't like the blood getting my bun all soggy, plus most burgers aren't made with great cuts of meat anyway

I do believe hamburgers and steaks have different internal temperatures in regards to how they are cooked. A medium rare hamburger should not be bloody/soggy.

[jtksu]

If you have a butcher grind up the meat specifically for you or the restaurant does this, a medium rare to medium burger is acceptable.  (I don't care for them though.)  I would never order/cook a burger under medium well otherwise.  One pound of ground beef can contain meat from 200 different cows, so I don't like those odds.

[sys]

cnscasey's photo looks delicious.  burgers can be almost raw because they are ground up, so the texture is silky and smooth no matter if hardly cooked.  steaks need to be cooked a little more.

[HeinBallz]

Hey Assholes that complain about what other people do.  Get a life.

But seriously though, Steaks: medium rare, Burgers: medium well, Sushi - un-cooked & raw.

[mocat]

cnscasey's photo looks delicious.  burgers can be almost raw because they are ground up, so the texture is silky and smooth no matter if hardly cooked.  steaks need to be cooked a little more.

 

[Cire]

If the burger is sirloin medium rare.  if it's chuck or some other crap beef, medium

[8manpick]

rare

but anything up to medium is acceptable/good.

This x1000

[AST]

filet charred rare, kc strip medium rare, sirloin medium rare, ribeye medium rare unless it's a bad cut with big ol' strips of fat then medium, prime rib medium rare

had a mushroom swiss burger today for lunch from fudruckers, medium rare.  Love it when the bun turns pink from all the blood 

[Gooch]

Steaks - medium rare
Burgers - medium

[_33]

Anything is acceptable. If you like your steak well done then get it that way. Don't let people peer pressure you into being someone you're not.

[michigancat]

Anything is acceptable. If you like your steak well done then get it that way. Don't let people peer pressure you into being someone you're not.

A lot of people can learn from this, and apply it to how they live their lives. You are a treasure, 33.

[Cire]

well done people have a birth defect on their tongue

[Saulbadguy]

Anything is acceptable. If you like your steak well done then get it that way. Don't let people peer pressure you into being someone you're not.

It's all acceptable.

I just know that the guy who ordered it well done has poor taste, and I won't trust any food recommendation he gives me in the future. "Hey Saul, you should try XXXX restaurant its great!" mental note, well done steak guy, avoid XXXX restaurant at all costs.

[Skipper44]

Anything is acceptable. If you like your steak well done then get it that way. Don't let people peer pressure you into being someone you're not.

It's all acceptable.

I just know that the guy who ordered it well done has poor taste, and I won't trust any food recommendation he gives me in the future. "Hey Saul, you should try XXXX restaurant its great!" mental note, well done steak guy, avoid XXXX restaurant at all costs.

Yes, excellent litmus test

[Trim]

Do whatever you want.

[Rams]

Why would you turn a great cut of meat into hamburger?

The Burger Stand in Lawrence makes their own burgers with filet meat and added fat.  The best burger you'll ever have.  They'll ask you if cooked medium is OK.  Just say yes...and get the truffle fries.

[Stevesie60]

Why would you turn a great cut of meat into hamburger?

The Burger Stand in Lawrence makes their own burgers with filet meat and added fat.  The best burger you'll ever have.  They'll ask you if cooked medium is OK.  Just say yes...and get the truffle fries.

I agree with everything except for the fries. Go sweet potato.

[Rams]

Why would you turn a great cut of meat into hamburger?

The Burger Stand in Lawrence makes their own burgers with filet meat and added fat.  The best burger you'll ever have.  They'll ask you if cooked medium is OK.  Just say yes...and get the truffle fries.

I agree with everything except for the fries. Go sweet potato.

I'll accept that.

Holy crap, the Fire Burger.    

[Stevesie60]

Why would you turn a great cut of meat into hamburger?

The Burger Stand in Lawrence makes their own burgers with filet meat and added fat.  The best burger you'll ever have.  They'll ask you if cooked medium is OK.  Just say yes...and get the truffle fries.

I agree with everything except for the fries. Go sweet potato.

I'll accept that.

Holy crap, the Fire Burger.    

Yes, very good. FWIW, they're opening one in Topeka soon.

[Rams]

Why would you turn a great cut of meat into hamburger?

The Burger Stand in Lawrence makes their own burgers with filet meat and added fat.  The best burger you'll ever have.  They'll ask you if cooked medium is OK.  Just say yes...and get the truffle fries.

I agree with everything except for the fries. Go sweet potato.

I'll accept that.

Holy crap, the Fire Burger.    

Yes, very good. FWIW, they're opening one in Topeka soon.

Website says it's open...but I don't get to Topeka, like, ever.  Have you tried Esquina next door?  That's Krause's too.  The dude's amazing.