Had a meeting today about a recent American Journal of Health study about sodium. They're saying now that it's only good to reduce salt if you already have a history of high blood pressure. If your blood pressure is fine, salt (reasonably consumed) has no ill effects. In fact, they say that people who have normal blood pressure and eat a reduced sodium diet, have higher mortality rates.
Campbells Corporation announced they are adding salt back into their healthy option line of soups, also.