Author Topic: cooking  (Read 279486 times)

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Offline CNS

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Re: cooking
« Reply #1000 on: January 10, 2015, 08:59:36 PM »
Pho seems over rated.  Have only had it twice now, but it wasn't near as flavorful as I anticipated.

Online wetwillie

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Re: cooking
« Reply #1001 on: January 10, 2015, 09:00:28 PM »
Pho seems over rated.  Have only had it twice now, but it wasn't near as flavorful as I anticipated.

What meat did it have
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Offline CNS

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Re: cooking
« Reply #1002 on: January 10, 2015, 09:01:01 PM »
Steak/beef.  IPho Tower in KCMO.

Offline AST

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Re: cooking
« Reply #1003 on: January 10, 2015, 09:01:04 PM »
whipped up a braised pork belly ramen from scratch, will do again


Well would you look at those fancy chopsticks!

Good looking dish!  You ever had Pho? 

Pho sure brother, love it!  Although I'm weird and prefer a seafood pho over beef for some reason.  Thanks for the compliment on my ramen.

Offline CNS

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Re: cooking
« Reply #1004 on: January 10, 2015, 09:01:30 PM »
I will try the seafood pho.

Offline AST

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Re: cooking
« Reply #1005 on: January 10, 2015, 09:09:39 PM »
I will try the seafood pho.

Good call!

Online wetwillie

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Re: cooking
« Reply #1006 on: January 10, 2015, 09:09:51 PM »
I will try the seafood pho.

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Offline HerrSonntag

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Re: cooking
« Reply #1007 on: January 10, 2015, 09:14:26 PM »

Offline CNS

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Re: cooking
« Reply #1008 on: January 10, 2015, 09:19:26 PM »
Cow stomach soup?  Hmmm.  I may start w AST's seafood first.

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Re: cooking
« Reply #1009 on: January 10, 2015, 09:29:43 PM »
what is the red sauce(hot sauce?) that you put on it? looks like that stuff 'clams got

Offline AST

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Re: cooking
« Reply #1010 on: January 10, 2015, 09:31:16 PM »
Sriracha

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Re: cooking
« Reply #1011 on: January 10, 2015, 09:32:18 PM »
 :drool:

Offline CNS

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Re: cooking
« Reply #1012 on: January 10, 2015, 09:33:03 PM »

Offline HerrSonntag

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Re: cooking
« Reply #1013 on: January 10, 2015, 10:00:07 PM »
Are those Anaheims or Jalapenos?

Offline mocat

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Re: cooking
« Reply #1014 on: January 10, 2015, 10:02:44 PM »
Pho is for really cold days only imo

Offline HerrSonntag

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Re: cooking
« Reply #1015 on: January 10, 2015, 10:59:03 PM »
Pho is for really cold days only imo
I'd agree, I had some for lunch today and it rocked.  I'd had it before and been pretty ho hum about it.

Offline AST

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Re: cooking
« Reply #1016 on: January 11, 2015, 06:05:08 AM »

Offline slucat

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Re: cooking
« Reply #1017 on: January 11, 2015, 09:01:06 PM »
I made a pork tenderloin tonight with baked potatoes rubbed in olive oil and sea salt, and tossed salad with rolls.
Love cooking sunday dinners.

Offline star seed 7

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Re: cooking
« Reply #1018 on: January 11, 2015, 09:02:56 PM »
that sounds pretty fantastic slu
Hyperbolic partisan duplicitous hypocrite

Offline Stevesie60

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Re: cooking
« Reply #1019 on: January 12, 2015, 03:29:19 PM »
Today I made scrambled eggs with diced onions, pepperonis, banana peppers and feta cheese. Pretty good!

Offline Spracne

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Re: cooking
« Reply #1020 on: January 12, 2015, 03:42:46 PM »
9 cans of Miller Lite.

Offline CNS

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Re: cooking
« Reply #1021 on: January 12, 2015, 03:57:23 PM »
9 cans of Miller Lite.

Try mushing up a bunch of Doritos in it.  #realcooking

Offline Spracne

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Re: cooking
« Reply #1022 on: January 12, 2015, 04:00:08 PM »
9 cans of Miller Lite.

Try mushing up a bunch of Doritos in it.  #realcooking

Here's an idea.  Miller Lite Can Chicken.  Take 9 cans of Miller Lite.  Imbibe.  Rub the raw chicken over the door handles of your enemies.  Stick your head in the oven for 45 minutes or until unconscious.  Bon Apetite!

Offline waks

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Re: cooking
« Reply #1023 on: January 12, 2015, 10:54:00 PM »
Today I made scrambled eggs with diced onions, pepperonis, banana peppers and feta cheese. Pretty good!
:barf:

Offline bones129

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Re: cooking
« Reply #1024 on: January 13, 2015, 12:06:49 AM »
Today I made scrambled eggs with diced onions, pepperonis, banana peppers and feta cheese. Pretty good!

 :thumbs: