braised red cabbage w/ pork belly & pares are simmering. no juniper berries, it's sleeting out so not going to the store
this looks amazing. I'm going to make this. also will throw in some walnuts or something.
good call on the walnuts
1/2 cup chopped pork belly, 1 chopped onion, 3 minced garlic cloves; cook until oniins are translucent
add 1 chopped cabbage, pinch cloves, 1 bay leave, 1/2 c sugar, 1/3 c red wine vinegar, 2 sliced pares; stir until cabbage starts to wilt
cover and lower heat to simmer for 25-30 minutes
add salt and pepper to taste, stir in handful crushed juniper berries