Author Topic: cooking  (Read 354729 times)

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Offline DaBigTrain

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Re: cooking
« Reply #4725 on: October 06, 2024, 07:10:48 PM »
Parents are here and I made brisket sandwiches with veggies.


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Offline Cire

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Re: cooking
« Reply #4726 on: October 22, 2024, 05:25:00 PM »


Chicken and noodles tonight.

Not cold enough but whatever


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Offline Cire

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Re: cooking
« Reply #4727 on: October 22, 2024, 05:30:04 PM »
Parents are here and I made brisket sandwiches with veggies.



And that looks delicious


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Offline Spracne

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Re: cooking
« Reply #4728 on: October 22, 2024, 06:41:58 PM »


Chicken and noodles tonight.

Not cold enough but whatever


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Listenuuuuh! It's never not cold enough for that hott POA. Midwestern af.

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Re: cooking
« Reply #4729 on: October 22, 2024, 08:30:16 PM »
I had chicken and noodles for Sunday family dinner  :shy:
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Online Tobias

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Re: cooking
« Reply #4730 on: October 22, 2024, 08:43:57 PM »
i made some sort of chicken pot pie-adjace thing on saturday, now i want some of those noods


Offline steve dave

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Re: cooking
« Reply #4731 on: October 22, 2024, 08:50:53 PM »
damn that's some serious gourmet crap  :surprised:

Offline mocat

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Re: cooking
« Reply #4732 on: October 23, 2024, 10:36:48 AM »
drop the recipe tobias

Online Tobias

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Re: cooking
« Reply #4733 on: October 23, 2024, 07:29:55 PM »
drop the recipe tobias
gotta get past the mommy blog crap but is pretty simple for cheating on real crust, would make again

https://bevcooks.com/2019/11/french-inspired-chicken-pot-pie/

Offline Cire

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Re: cooking
« Reply #4734 on: October 24, 2024, 03:12:25 PM »
i made some sort of chicken pot pie-adjace thing on saturday, now i want some of those noods



I've made the exact thing that I posted above and put frozen pillsbury biscuits on top and baked and it ruled, biscuit, noodles and all. /post treating your body like a trash can