Author Topic: #LUNCHACKERS: diy artisan lunch blog (like instagram) (Read 161915 times)

puniraptor · « **Reply #1475 on:** August 28, 2015, 01:41:21 PM »

close enough everyone!

it's bacon!

Mrs. Gooch · « **Reply #1476 on:** August 28, 2015, 01:44:19 PM »

peas, corn, bacon....

ramen
cheese whiz

puniraptor · « **Reply #1477 on:** August 28, 2015, 01:45:21 PM »

ok guys

SECRETS REVEALED NOW

leftover super best choice mac cheese with added corn and bacon. add peas to top of 4cup pyrex container. bonus super cheese added: bleu.

mocat · « **Reply #1478 on:** August 28, 2015, 01:46:30 PM »

i was WAY off!

Mrs. Gooch · « **Reply #1479 on:** August 28, 2015, 01:46:44 PM »

Quote from: puniraptor on August 28, 2015, 01:45:21 PM

ok guys

SECRETS REVEALED NOW

leftover super best choice mac cheese with added corn and bacon. add peas to top of 4cup pyrex container. bonus super cheese added: bleu.

Should have been obvious that one of the main ingredients had cheese since the other cheese was a "bonus" cheese....

AppleJack · « **Reply #1480 on:** August 28, 2015, 01:49:05 PM »

peas
gummy bears with external genitalia

The Tonya Harding of Twitter Users Creep · « **Reply #1481 on:** August 28, 2015, 02:27:19 PM »

leftover best choice mac n cheese is an incredible #hack

dont have 35 cents to spare? pop that bad boy in the fridge and eat it 3 days later #hacked

puniraptor · « **Reply #1482 on:** August 31, 2015, 01:14:52 PM »

Variations on a theme

The Big Train · « **Reply #1483 on:** August 31, 2015, 01:17:28 PM »

I'm having a salad today. it has peas in it puni

puniraptor · « **Reply #1484 on:** August 31, 2015, 01:18:17 PM »

Quote from: The Big Train on August 31, 2015, 01:17:28 PM

I'm having a salad today. it has peas in it puni

great choice!

peas are a great way to spice up the typically horrible lettuce based salad

michigancat · « **Reply #1485 on:** August 31, 2015, 01:19:12 PM »

brocolli
hot dog
kraut
no sauce?

The Big Train · « **Reply #1486 on:** August 31, 2015, 01:20:50 PM »

Quote from: puniraptor on August 31, 2015, 01:18:17 PM

Quote from: The Big Train on August 31, 2015, 01:17:28 PM
I'm having a salad today. it has peas in it puni

great choice!

peas are a great way to spice up the typically horrible lettuce based salad

it has a lot of chicken in it too!

Sent from my iPhone using Tapatalk

puniraptor · « **Reply #1487 on:** August 31, 2015, 01:21:38 PM »

Quote from: michigancat on August 31, 2015, 01:19:12 PM

brocolli
hot dog
kraut
no sauce?

would you believe that that is the very last turkey smoked sausage to ever be purchased at mhk's best grocery store?

star seed 7 · « **Reply #1488 on:** August 31, 2015, 01:24:44 PM »

That sauce looks like.....

pissclams · « **Reply #1489 on:** August 31, 2015, 01:26:39 PM »

i hate to break it to you but there is nothing artisanal about making the same basic crap everyday, this thread is a sham

your entire ingredient palate consists of 7-8 things. i'm sorry but that might qualify as an artisan in some oklahoma border town but get real.

The Tonya Harding of Twitter Users Creep · « **Reply #1490 on:** August 31, 2015, 01:27:20 PM »

puniraptor · « **Reply #1491 on:** August 31, 2015, 01:29:42 PM »

Quote from: pissclams on August 31, 2015, 01:26:39 PM

i hate to break it to you but there is nothing artisanal about making the same basic crap everyday, this entire thread is a sham

your entire ingredient palate consists of 7-8 things. i'm sorry but that might qualify as an artisan in some oklahoma border town but get real.

APOLOGY NOT ACCEPTED

pissclams · « **Reply #1492 on:** August 31, 2015, 01:31:50 PM »

a true artisan lives in an ever expanding world filled with new ingredient ideas
you? you're a wanna be artisan.

puniraptor · « **Reply #1493 on:** August 31, 2015, 01:33:10 PM »

the entire country of fiji has been exporting an artisan product with only one ingredient for it's whole life.

The Big Train · « **Reply #1494 on:** August 31, 2015, 01:33:29 PM »

puniraptor · « **Reply #1495 on:** August 31, 2015, 01:35:04 PM »

have you EVER seen me use broccoli with my peas kraut and sausage before? this was clearly an expanded horizon.

not to mention the sausage chunks. instead of slicing with a knife, i used artisinal innovation techniques to break the sausage down into meaningful component segments with my fork.

AppleJack · « **Reply #1496 on:** August 31, 2015, 01:37:27 PM »

I had carrots and celery. The hack? It was just carrots and celery, no ranch dressing or anything. It was just he carrots and celery. By itself.

puniraptor · « **Reply #1497 on:** August 31, 2015, 01:37:46 PM »

Quote from: AppleJack on August 31, 2015, 01:37:27 PM

I had carrots and celery. The hack? It was just carrots and celery, no ranch dressing or anything. It was just he carrots and celery. By itself.

thats rough ridin' insane, aj

puniraptor · « **Reply #1498 on:** August 31, 2015, 01:40:15 PM »

my can opener is very challenging, so i applied way more concentration, emotion, strength, and dedication to opening that can of kraut that any michaelangelo out there sculpting in clay

AppleJack · « **Reply #1499 on:** August 31, 2015, 01:40:35 PM »

yeah people here were going crazy. cheering me on and stuff while I ate them. It was just carrots and celery.