Author Topic: Friday's Snack-Off (10-25-13 Edition) (Read 4501 times)

mocat · « **Reply #25 on:** October 25, 2013, 10:56:51 AM »

not miracle whip you rough ridin' hillbilly. mayonnaise. and mustard. but you certainly can't enjoy a deviled egg without the main ingredient, which is a hard boiled egg

lopakman · « **Reply #26 on:** October 25, 2013, 11:01:55 AM »

You forgot sweet pickle relish.

hatingfrancisco · « **Reply #27 on:** October 25, 2013, 11:03:58 AM »

Sunshine Toast!

Dr Rick Daris · « **Reply #28 on:** October 25, 2013, 11:06:25 AM »

do any of you guys know anyone that eats the shell?

bubbles4ksu · « **Reply #29 on:** October 25, 2013, 11:18:42 AM »

i don't gnaw flesh from their bones and i refuse to discuss your methods of devouring their young.

ChiComCat · « **Reply #30 on:** October 25, 2013, 11:28:12 AM »

A guy in the maint dept where I work just eats them raw for lunch. Cracks a small hole in the top and sucks the inside right out. Occasionally eats raw hamburger meat too. He would be disappointed there is no raw option on your list but then again he is a crazy person so maybe its best we don't encourage those types of people.

The Tonya Harding of Twitter Users Creep · « **Reply #31 on:** October 25, 2013, 11:29:28 AM »

i enjoy all types of eggs but scrambled is my favorite on a breakfast skillet and thats usually what i get. i love omelettes, too.

over easy is incredible on a burger.

Mrs. Gooch · « **Reply #32 on:** October 25, 2013, 11:30:14 AM »

A lot of these are good ways to eat eggs, but not really as snacks. Who just eats a fried egg as a snack - more like part of your breakfast, amirite?

Deviled are the best for snacking. Also, maybe pickled...Where is the pickled option? Or is that a subset of hard boiled?

Mrs. Gooch · « **Reply #33 on:** October 25, 2013, 11:32:36 AM »

Also I have a deviled egg in my refrigerator right now that I am going to eat as a snack when I get home from work.

Mikeyis4dcats · « **Reply #34 on:** October 25, 2013, 11:40:17 AM »

SCOTCH.

TownieCat · « **Reply #35 on:** October 25, 2013, 11:42:25 AM »

Cartierfor3 · « **Reply #36 on:** October 25, 2013, 11:58:21 AM »

I'm a scrambled guy, but I love all the eggs listed. Today my b-fast (short for breakfast) was two fried (over easy) and a piece of ham.

I like to put salsa on eggs.

Also, I like to sneak a hard boiled egg into my mouth while making a salad at P-Chopper.

Shooter Jones · « **Reply #37 on:** October 25, 2013, 12:04:49 PM »

slimz · « **Reply #38 on:** October 25, 2013, 12:05:36 PM »

Asteriskhead · « **Reply #39 on:** October 25, 2013, 12:06:34 PM »

mayo is rough ridin' gross.

'taterblast · « **Reply #40 on:** October 25, 2013, 01:06:19 PM »

Quote from: CartierFor3 on October 25, 2013, 11:58:21 AM

Also, I like to sneak a hard boiled egg into my mouth while making a salad at P-Chopper.

Dr Rick Daris · « **Reply #41 on:** October 25, 2013, 01:14:14 PM »

quite the barnburner so far with deviled holding a narrow lead. in my head i knew i should've just combined the over easy/medium/sunnyside up crowd so they could have a legit shot at competing with deviled and scrambled but hey, if you can't stand on your own then you don't have much of a leg to stand on then do you, humpty dumpty? now get up off that wall and go cast your vote for favorite egg style before the polls close in this weeks episode of Friday's Snack-Off

Cartierfor3 · « **Reply #42 on:** October 25, 2013, 01:15:12 PM »

Quote from: emawblast on October 25, 2013, 01:06:19 PM

Quote from: CartierFor3 on October 25, 2013, 11:58:21 AM
Also, I like to sneak a hard boiled egg into my mouth while making a salad at P-Chopper.

Yeah that's right. Badass. Right here.

Mr Bread · « **Reply #43 on:** October 25, 2013, 01:16:44 PM »

Quote from: ChiCat on October 25, 2013, 11:28:12 AM

A guy in the maint dept where I work just eats them raw for lunch. Cracks a small hole in the top and sucks the inside right out. Occasionally eats raw hamburger meat too. He would be disappointed there is no raw option on your list but then again he is a crazy person so maybe its best we don't encourage those types of people.

That guy is going to die soon.

Stevesie60 · « **Reply #44 on:** October 25, 2013, 01:18:48 PM »

Definitely deviled, because I down about 20 of them every holiday. But I never make them at home. "How do you make your eggs at home, Stevesie?" you may ask. And I'll tell you. I make them over-easy with a couple bratwursts on the side. I also sometimes make scrambled eggs, and then putt an over-easy egg on top and smash it so it runs all over the scrambled eggs. It was served best on toast.

EllRobersonisInnocent · « **Reply #45 on:** October 25, 2013, 01:19:59 PM »

Quote from: Stevesie60 on October 25, 2013, 01:18:48 PM

Definitely deviled, because I down about 20 of them every holiday. But I never make them at home. "How do you make your eggs at home, Stevesie?" you may ask. And I'll tell you. I make them over-easy with a couple bratwursts on the side. I also sometimes make scrambled eggs, and then putt an over-easy egg on top and smash it so it runs all over the scrambled eggs. It was served best on toast.

I don't think you can eat 20 deviled eggs.

Cartierfor3 · « **Reply #46 on:** October 25, 2013, 01:20:30 PM »

The bratwursts go on the side of the egg? Seems like the egg is the side, brat is the main course here.

Stevesie60 · « **Reply #47 on:** October 25, 2013, 01:22:02 PM »

Quote from: CartierFor3 on October 25, 2013, 01:20:30 PM

The bratwursts go on the side of the egg? Seems like the egg is the side, brat is the main course here.

It's about equal parts sausage to egg ratio. They're both the main course.

Dr Rick Daris · « **Reply #48 on:** October 25, 2013, 01:24:18 PM »

Quote from: EllRobersonisInnocent on October 25, 2013, 01:19:59 PM

Quote from: Stevesie60 on October 25, 2013, 01:18:48 PM
Definitely deviled, because I down about 20 of them every holiday. But I never make them at home. "How do you make your eggs at home, Stevesie?" you may ask. And I'll tell you. I make them over-easy with a couple bratwursts on the side. I also sometimes make scrambled eggs, and then putt an over-easy egg on top and smash it so it runs all over the scrambled eggs. It was served best on toast.

I don't think you can eat 20 deviled eggs.

to clarify, when we say deviled eggs we are considering one deviled egg to equal one half of an actual egg. that's what we're talking about, right?

Stevesie60 · « **Reply #49 on:** October 25, 2013, 01:25:47 PM »

Quote from: rick daris on October 25, 2013, 01:24:18 PM

Quote from: EllRobersonisInnocent on October 25, 2013, 01:19:59 PM
Quote from: Stevesie60 on October 25, 2013, 01:18:48 PM
Definitely deviled, because I down about 20 of them every holiday. But I never make them at home. "How do you make your eggs at home, Stevesie?" you may ask. And I'll tell you. I make them over-easy with a couple bratwursts on the side. I also sometimes make scrambled eggs, and then putt an over-easy egg on top and smash it so it runs all over the scrambled eggs. It was served best on toast.

I don't think you can eat 20 deviled eggs.

to clarify, when we say deviled eggs we are considering one deviled egg to equal one half of an actual egg. that's what we're talking about, right?

Pffft, of course. Who the hell considers one deviled egg to be two separate halves? Communists?

Poll

Favorite egg style

Author Topic: Friday's Snack-Off (10-25-13 Edition) (Read 4501 times)