Author Topic: goEMAW.com bbq, smoking, grilling, etc. thread! (Read 481911 times)

AST · « **Reply #2425 on:** March 01, 2015, 09:59:21 PM »

Nice looking bird

Institutional Control · « **Reply #2426 on:** March 02, 2015, 06:52:41 PM »

Smoked some baby backs this weekend. They turned out well.

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AST · « **Reply #2427 on:** March 14, 2015, 11:29:06 PM »

80lbs chicken

80lbs brisket

i'm tired, going to finish beer and go to bed

SdK · « **Reply #2428 on:** March 15, 2015, 11:39:08 AM »

Do you come back to Manhattan often?

AST · « **Reply #2429 on:** March 15, 2015, 11:59:37 AM »

not really. i have toyed with the idea of going back sometime for a big ol' tailgate sometime.

AST · « **Reply #2430 on:** March 15, 2015, 12:01:42 PM »

sometime

SdK · « **Reply #2431 on:** March 15, 2015, 12:04:16 PM »

I'd pay to tailgate with you.

AST · « **Reply #2432 on:** March 15, 2015, 12:11:12 PM »

Quote from: Sundance»¤«Kid on March 15, 2015, 12:04:16 PM

I'd pay to tailgate with you.

awe, thanks man

SdK · « **Reply #2433 on:** March 15, 2015, 12:18:17 PM »

Quote from: alexander supertramp on March 15, 2015, 12:11:12 PM

Quote from: Sundance»¤«Kid on March 15, 2015, 12:04:16 PM
I'd pay to tailgate with you.

awe, thanks man

Youre welcome. Or I'll just have you ship some up.

tdaver · « **Reply #2434 on:** March 15, 2015, 02:30:15 PM »

CNS · « **Reply #2435 on:** March 15, 2015, 02:47:24 PM »

So, I am getting my hands on a Smokey Joe for free. It is an old one, too. Heavy wall.

What do I need to know to get super elite on it if I have already conquered all that the Weber Smokey Mountain has to offer?

AST · « **Reply #2436 on:** March 21, 2015, 09:12:42 AM »

25lbs beef short rib dropped, 10lbs yardbird incoming

Cire · « **Reply #2437 on:** March 21, 2015, 09:17:41 AM »

Wedding?

AST · « **Reply #2438 on:** March 21, 2015, 09:33:43 AM »

nah, just a weekend with some peeps at a brewery, we rented a cabin next door

AST · « **Reply #2439 on:** March 21, 2015, 07:52:07 PM »

Dr Rick Daris · « **Reply #2440 on:** March 21, 2015, 08:32:30 PM »

Gooch · « **Reply #2441 on:** March 23, 2015, 10:47:59 AM »

Really want to try some short ribs but I am very wary after mt brisket debacle.

Cire · « **Reply #2442 on:** March 23, 2015, 06:32:03 PM »

Short ribs are for braising

SdK · « **Reply #2443 on:** March 26, 2015, 04:58:11 PM »

Canary and I getting down on some bacon sushi:

AST · « **Reply #2444 on:** March 26, 2015, 05:45:39 PM »

SdK · « **Reply #2445 on:** March 26, 2015, 06:14:15 PM »

Canary's thoughts on taste "oh eff"

puniraptor · « **Reply #2446 on:** March 26, 2015, 06:20:57 PM »

Time temp?

Dub · « **Reply #2447 on:** March 26, 2015, 06:21:30 PM »

Quote from: Sundance»¤«Kid on March 26, 2015, 06:14:15 PM

Canary's thoughts on taste "oh eff"

Your decorative ketchup. lol.

puniraptor · « **Reply #2448 on:** March 26, 2015, 06:22:53 PM »

Gotta be sriracha

Dub · « **Reply #2449 on:** March 26, 2015, 06:26:27 PM »

Quote from: puniraptor on March 26, 2015, 06:22:53 PM

Gotta be sriracha

still though, lol.