Author Topic: goEMAW.com bbq, smoking, grilling, etc. thread!  (Read 469553 times)

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Offline WillieWatanabe

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Re: Nicname smokes ribs on kettle: Now with pictures.
« Reply #125 on: December 02, 2012, 07:13:09 PM »
Did my first brisket yesterday for the Dr Pepper. My Maverick decided to spaz out and not be reliable. Luckily a cheap oven thermo, Food thermo saved me. Thanks to user alexander supertramp for tips.


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- chunkles

Offline pissclams

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Nicname smokes ribs on kettle: Now with pictures.
« Reply #126 on: December 02, 2012, 07:14:28 PM »
wow really good


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Re: Nicname smokes ribs on kettle: Now with pictures.
« Reply #127 on: December 02, 2012, 07:27:36 PM »
yeah, that looks pretty rough ridin' yummy.
Hyperbolic partisan duplicitous hypocrite

Offline pissclams

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Re: Nicname smokes ribs on kettle: Now with pictures.
« Reply #128 on: December 03, 2012, 08:30:30 AM »
did you do a shoulder and a brisket?  what's that on the right?


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Offline WillieWatanabe

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Re: Nicname smokes ribs on kettle: Now with pictures.
« Reply #129 on: December 03, 2012, 11:02:21 AM »
ya, 8 lb brisket and 5 lb shoulder. Not real impressive but i wanted to make sure it was done before the game. ended up getting done at 3, so it was wrapped in foil and a towel in a cooler for 2 hours. Wasn't ideal, but good.
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Offline pissclams

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Re: Nicname smokes ribs on kettle: Now with pictures.
« Reply #130 on: December 03, 2012, 01:37:31 PM »
KC area bbq'rs, there's a new butcher shop opening at 39th and Broadway


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Offline asava

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Re: Nicname smokes ribs on kettle: Now with pictures.
« Reply #131 on: December 03, 2012, 02:00:07 PM »
KC area bbq'rs, there's a new butcher shop opening at 39th and Broadway

Speaking of Butchers. Did some research on some Phoenix area butcher shops for the fiesta. Looks like

http://butcherbobs.net/

and

http://hobemeats.com/

are the best bets. Anyone with insidery info?

Offline pissclams

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Re: Nicname smokes ribs on kettle: Now with pictures.
« Reply #132 on: December 03, 2012, 02:29:36 PM »
definitely could use a hook up at a scottsdale area butcher shop


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Offline AST

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Re: Nicname smokes ribs on kettle: Now with pictures.
« Reply #133 on: December 04, 2012, 07:18:14 PM »
Did my first brisket yesterday for the Dr Pepper. My Maverick decided to spaz out and not be reliable. Luckily a cheap oven thermo, Food thermo saved me. Thanks to user alexander supertramp for tips.



 :thumbs: :billdance: :cheers:

once again, very impressed with the bark and smoke-ring for a 1st brisket, hell, even for a 10th brisket

better cut of brisket (or with the point) will get you the moisture you are looking for

Offline pissclams

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Re: Nicname smokes ribs on kettle: Now with pictures.
« Reply #134 on: December 04, 2012, 07:43:58 PM »
i don't even mess w/ flats anymore, too much of a pain in the anal passage.  full brisket w/ point, trimmed, choice or better grade.

the "bend test" is a good indicator of the quality of brisket you're looking at.


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Offline kim carnes

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Re: Nicname smokes ribs on kettle: Now with pictures.
« Reply #135 on: December 04, 2012, 08:06:45 PM »
hey guys, i smoked these last night, what do you think?


Offline 8manpick

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Re: Nicname smokes ribs on kettle: Now with pictures.
« Reply #136 on: December 04, 2012, 08:09:39 PM »
Oh man, great work Kim!
:adios:

Offline kim carnes

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Re: Nicname smokes ribs on kettle: Now with pictures.
« Reply #137 on: December 04, 2012, 08:11:21 PM »
these are from last weekend:



not bad for a guy with only 6 months of smoking under his belt

Offline AST

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Re: Nicname smokes ribs on kettle: Now with pictures.
« Reply #138 on: December 04, 2012, 08:27:07 PM »
I am in full support of the content of this thread (not that that means crap)

but if I would have my say, more pictures

so in order not to be a hypocrite, here goes

smoked turkeys for senior center last thanksgiving



chicken leg quarters, hatch chiles & queso blanco for smoked chicken enchiladas



ribeye roast for buddies moving party



my mean machine



a packer and rack of lamb the day before



because I love the crap out of this picture



same brisket and lamb along with some slc porkies







got a little scotchie and took the lamb to medium well  :curse:

also, I'm aware my slc's look weird, I dry rub only with no sugar



smoked bacon wrapped dove



Brazos PAK meal, shazbot! you bastards that went to the game and wouldn't meet up, the ones that did  :cheers:





and finally, this thanksgiving for a low income apartment turkey dinner 8 turkeys

4 smoked, 2 baked & 2 fried (I can count, last turkey in the fryer when pic taken)



« Last Edit: December 04, 2012, 08:44:54 PM by alexander supertramp »

Offline AST

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Re: Nicname smokes ribs on kettle: Now with pictures.
« Reply #139 on: December 04, 2012, 08:33:03 PM »
clams you are spot on about the briskets

and Kim, those look great, surprised you didn't get kicked out of those restaurants though bringing in your own food and all

Offline WillieWatanabe

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Re: Nicname smokes ribs on kettle: Now with pictures.
« Reply #140 on: December 04, 2012, 09:11:29 PM »
good god AS. that stuff is ridiculous.
Sometimes I think of the Book of Job and how God likes to really eff with people.
- chunkles

Offline Dr Rick Daris

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Re: Nicname smokes ribs on kettle: Now with pictures.
« Reply #141 on: December 04, 2012, 09:19:26 PM »
hey guys, i smoked these last night, what do you think?



this joke was actually funny when i did it six months ago during clams chipotle challenge. oh well.

Offline kim carnes

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Re: Nicname smokes ribs on kettle: Now with pictures.
« Reply #142 on: December 04, 2012, 09:21:32 PM »


this joke was actually funny when i did it six months ago during clams chipotle challenge. oh well.
[/quote]

yeah, you probably stole it from clams though

Offline john "teach me how to" dougie

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Re: Nicname smokes ribs on kettle: Now with pictures.
« Reply #143 on: December 04, 2012, 09:36:06 PM »
That stuff all looks freakin incredible AS. Kudos for helping out the old folks.  :thumbs:

Offline puniraptor

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Nicname smokes ribs on kettle: Now with pictures.
« Reply #144 on: December 04, 2012, 09:37:31 PM »
Barbeque hero.

Offline pissclams

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Nicname smokes ribs on kettle: Now with pictures.
« Reply #145 on: December 04, 2012, 09:47:37 PM »
nice pictures, supertramp.  I wish my BGE had more room. 

looks like we smoke a lot of the same stuff.  I do a lot of shoulders too.

I do a beef tenderloin every Christmas, cant wait- 3 weeks...


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Offline AST

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Re: Nicname smokes ribs on kettle: Now with pictures.
« Reply #146 on: December 04, 2012, 09:53:34 PM »
nice pictures, supertramp.  I wish my BGE had more room. 

looks like we smoke a lot of the same stuff.  I do a lot of shoulders too.

I do a beef tenderloin every Christmas, cant wait- 3 weeks...

I would love a BGE but I am always cooking for 10 or more

am doing a shoulder this weekend for sliders and a salmon to go alongside an extra cunty charcuterie plate

have a party for 50 that I'm whipping up appetizers for

tenderloins  :excited:  you had better post those damn pics

Offline AST

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Re: Nicname smokes ribs on kettle: Now with pictures.
« Reply #147 on: December 04, 2012, 10:01:52 PM »
good god AS. that stuff is ridiculous.

That stuff all looks freakin incredible AS. Kudos for helping out the old folks.  :thumbs:

Barbeque hero.

 :blush:

Offline tdaver

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Re: Nicname smokes ribs on kettle: Now with pictures.
« Reply #148 on: December 04, 2012, 10:05:41 PM »
Looks good AS!  I haven't done as much of the traditional bbq stuff as you guys yet, just a couple briskets and pork shoulders.  Here's a few of the other things i've tried.

chicken


tri-tip


cheese


juicy lucy


chuck roast for pulled beef



apple pie (no smoke)

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Re: Nicname smokes ribs on kettle: Now with pictures.
« Reply #149 on: December 04, 2012, 10:11:13 PM »
looks great tdaver

i want to dry hump that tri-tip

and do tell more about this juicy lucy, I am intrigued