have u tried eggs?
Are they better that way? I've been eating them raw like it says in my book.
You can cook almost anything and simply leave out the pasta/bread/etc.
As far as eggs go, I have been rocking fritatas(SP?). Dice up whatever you want, cook it in a smallish cast iron skillet with butter, beat eggs in bowl with a small dab of whipping cream, salt, pepper, dump in on top of the stuff in the skillet, put some cheese and green onion on top, put it under the broiler for like 3-4 min(preheat the broiler as you start cooking in the pan to start). Bam! delish breakfast.
Also, go buy some hollandaise sauce packets. Super rough ridin' good on top of anything eggs.
Frittattas can be almost anything you want. I have recently made them with smoked salmon and cream cheese on top. I also recently did some chorizo with goat cheese. I mean, anything that pairs well(savory wise) will work fine.
Go nuts.