I’m going to make red beans and sausage in mine today
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I made a ton of it. will be eating all week. I like it a lot and will make it again. 2 onions, 8 cloves garlic, 3 peppers, 2 celery stalks, two hot smoked sausage round deals (previous five ingredients all chopped up like you would expect, sausage like 1/2 inch rounds), 2 lbs of small dry red beans, two containers of chicken stock, cajun seasoning, pepper, about 50 shakes of crystal hot sauce, threw in some other random off schedule spices but don't remember what. saute the first 5 ingredients in order with some canola oil on the saute setting, then add the rest and set it on high for 45 minutes and let the pressure release on its own. we have the jumbo (8 qt?) instant pot and the above was about maximum what it could hold.