Date: 11/08/25 - 18:36 PM   48060 Topics and 694399 Posts

Author Topic: Urgent Cheese Making Update  (Read 2006 times)

July 18, 2009, 06:19:31 PM
Read 2006 times

Chingon

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    Rey de los Chingones
Chingon and Lady Chingon are creating paneer from scratch tonight for their Indian feast of Saag Paneer and Naan.

Will keep updates throughout the night along with photos if possible.

 :dancin:

July 18, 2009, 06:21:12 PM
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Rick Daris

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July 18, 2009, 07:33:34 PM
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sys

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Quote from: from sys a long time ago
another remindo.  chingon needs to update his cheesemaking thread.

 :rolleyes:  doesn't really seem like it was that urgent. 
"these are no longer “games” in the commonly accepted sense of the term. these are free throw shooting contests leavened by the occasional sprint to the other end of the floor."

July 18, 2009, 08:00:47 PM
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Chingon

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Quote from: from sys a long time ago
another remindo.  chingon needs to update his cheesemaking thread.

 :rolleyes:  doesn't really seem like it was that urgent. 
This one was.  Very urgent.

July 18, 2009, 08:32:38 PM
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Chingon

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Fresh cheese, before pressing...

July 18, 2009, 08:45:47 PM
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Chingon

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July 18, 2009, 08:48:07 PM
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TAFNA Dude

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you cut the cheese.

July 18, 2009, 10:46:31 PM
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Thin Blue Line

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Fresh cheese, before pressing...


Looks like a very well washed chunk of meth. Maybe we need to have a talk?

July 19, 2009, 11:06:14 AM
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steve dave

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I'm not gonna lie, I was pretty excited when I saw this thread. 
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July 20, 2009, 11:23:20 AM
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mikeycat

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July 20, 2009, 11:24:55 AM
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Saulbadguy

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July 20, 2009, 11:27:52 AM
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steve dave

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indian food.

 :love:

It has taken over Mexican Food's spot as sd's favorite food.  I get the exact same order every time I go:  Chicken Tikka Korma with muligatawny soup.  I have looked everywhere for a recipe for Chicken Tikka Korma but have decided that my local place just created the recipe by taking Chicken Tikka spices and making them into a Korma recipe.
<---------Click the ball

July 20, 2009, 11:45:52 AM
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Pete

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Got any pics of the naan?  Garlic, or no?

Would love any naan making tips you can share.  TIA.

July 20, 2009, 11:50:52 AM
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Chingon

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Got any pics of the naan?  Garlic, or no?

Would love any naan making tips you can share.  TIA.
I made nigella naan. 

Naan can be a huge pain in the ass to make.  Very tough, especially without a mixer.

Pointers: Mix in flour very slowly, use full fat butter and milk, and finally you need a cast iron skillet.  I slapped the naan on the hot skillet for about 1:15 then placed under the broiler in the oven for another minute.

Sorry, no pics.  They looked too ugly IMHO to photograph (very misshappen) but I will show some pics of the saag panner when I upload them.

July 20, 2009, 12:12:59 PM
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Saulbadguy

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indian food.

 :love:

It has taken over Mexican Food's spot as sd's favorite food.  I get the exact same order every time I go:  Chicken Tikka Korma with muligatawny soup.  I have looked everywhere for a recipe for Chicken Tikka Korma but have decided that my local place just created the recipe by taking Chicken Tikka spices and making them into a Korma recipe.
Try ethiopian food yet?

My next door neighbor owns the indian place here in topeka.  Love the stuff, all of it really.  Fave is probably chicken tikki masala, veggie korma, lamb vindaloo or rogan josh.  Also like chana masala.  Mango ice cream too.

July 20, 2009, 12:21:43 PM
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steve dave

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indian food.

 :love:

It has taken over Mexican Food's spot as sd's favorite food.  I get the exact same order every time I go:  Chicken Tikka Korma with muligatawny soup.  I have looked everywhere for a recipe for Chicken Tikka Korma but have decided that my local place just created the recipe by taking Chicken Tikka spices and making them into a Korma recipe.
Try ethiopian food yet?

My next door neighbor owns the indian place here in topeka.  Love the stuff, all of it really.  Fave is probably chicken tikki masala, veggie korma, lamb vindaloo or rogan josh.  Also like chana masala.  Mango ice cream too.

Chicken Vindaloo is the only other thing I ever get.  I would probably love all of it but am to scared to branch out because I love what I get to much  :ohno:
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July 20, 2009, 12:40:27 PM
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The1BigWillie

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July 20, 2009, 12:48:47 PM
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Rick Daris

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indian food.

 :love:

It has taken over Mexican Food's spot as sd's favorite food.  I get the exact same order every time I go:  Chicken Tikka Korma with muligatawny soup.  I have looked everywhere for a recipe for Chicken Tikka Korma but have decided that my local place just created the recipe by taking Chicken Tikka spices and making them into a Korma recipe.
Try ethiopian food yet?

My next door neighbor owns the indian place here in topeka.  Love the stuff, all of it really.  Fave is probably chicken tikki masala, veggie korma, lamb vindaloo or rogan josh.  Also like chana masala.  Mango ice cream too.

really like all/mostly all ethiopian food.

indian is hit or miss w/ me. i either really like the dish or absolutely hate it and want to throw it on the ground and rub it's face in the ground. don't like curry.

July 20, 2009, 12:54:24 PM
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steve dave

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I will have to try Ethiopian....what is it similar to?  Morrocan?
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July 20, 2009, 12:58:56 PM
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Rick Daris

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I will have to try Ethiopian....what is it similar to?  Morrocan?

not sure what morrocan is like, but every time i've had ethiopian it's been served family style w/ some soggy bread type thing that you tear off and then use to pick up the food. like the soggy bread stuff. also, most of the ethiopian stuff i've had was kinda spicy. like spicy stuff. not sure how to describe the spices. lots of taste/flavor though. not bland.


July 20, 2009, 01:02:57 PM
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steve dave

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I will have to try Ethiopian....what is it similar to?  Morrocan?

not sure what morrocan is like, but every time i've had ethiopian it's been served family style w/ some soggy bread type thing that you tear off and then use to pick up the food. like the soggy bread stuff. also, most of the ethiopian stuff i've had was kinda spicy. like spicy stuff. not sure how to describe the spices. lots of taste/flavor though. not bland.



Yeah, spicy is great. 

I think this may be ethiopian but not sure:

http://www.yelp.com/biz/ethiopian-restaurant-omaha
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July 20, 2009, 01:03:21 PM
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Ghost of Stan Parrish

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It has taken over Mexican Food's spot as sd's favorite food.  I get the exact same order every time I go:  Chicken Tikka Korma with muligatawny soup.  I have looked everywhere for a recipe for Chicken Tikka Korma but have decided that my local place just created the recipe by taking Chicken Tikka spices and making them into a Korma recipe.

Next time you're in NYC, try the chicken tikka rolls at this place:  Roomali

Blow your mind.
每個人一野貓!

July 20, 2009, 01:04:27 PM
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steve dave

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It has taken over Mexican Food's spot as sd's favorite food.  I get the exact same order every time I go:  Chicken Tikka Korma with muligatawny soup.  I have looked everywhere for a recipe for Chicken Tikka Korma but have decided that my local place just created the recipe by taking Chicken Tikka spices and making them into a Korma recipe.

Next time you're in NYC, try the chicken tikka rolls at this place:  Roomali

Blow your mind.

Hey, GOSP....thanks  :dancin:
<---------Click the ball

July 20, 2009, 01:20:26 PM
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mikeycat

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indian food.

 :love:


I haven't gone to the Globe since the illegal worker died.    But now that the owner's serving time in jail I suppose I can justify going back.

July 20, 2009, 01:23:23 PM
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Rick Daris

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indian food.

 :love:


I haven't gone to the Globe since the illegal worker died.    But now that the owner's serving time in jail I suppose I can justify going back.

had a friend that would go to the globe during the lunch buffet and get it "to go". he would absolutely just murder that thing. would get enough food to last him for days. they didn't seem to mind, saul. hint, hint....saul.

July 20, 2009, 04:29:05 PM
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maxq

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I will have to try Ethiopian....what is it similar to?  Morrocan?

not sure what morrocan is like, but every time i've had ethiopian it's been served family style w/ some soggy bread type thing that you tear off and then use to pick up the food. like the soggy bread stuff. also, most of the ethiopian stuff i've had was kinda spicy. like spicy stuff. not sure how to describe the spices. lots of taste/flavor though. not bland.



unless I'm mistaken (I'm not) , the soggy bread you are referring to is called injera.

July 20, 2009, 04:54:13 PM
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Saulbadguy

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indian food.

 :love:


I haven't gone to the Globe since the illegal worker died.    But now that the owner's serving time in jail I suppose I can justify going back.
Did he actually go to jail?  (he is my next door neighbor, lol) 

July 21, 2009, 09:49:08 AM
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mikeycat

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indian food.

 :love:


I haven't gone to the Globe since the illegal worker died.    But now that the owner's serving time in jail I suppose I can justify going back.
Did he actually go to jail?  (he is my next door neighbor, lol) 

<puts fingers in his ears>   nananananananana


I can't hear you.   He's in jail and I can ethically eat at the Globe again.

nanannanananana

July 21, 2009, 10:29:46 AM
Reply #28

Saulbadguy

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indian food.

 :love:


I haven't gone to the Globe since the illegal worker died.    But now that the owner's serving time in jail I suppose I can justify going back.
Did he actually go to jail?  (he is my next door neighbor, lol) 

<puts fingers in his ears>   nananananananana


I can't hear you.   He's in jail and I can ethically eat at the Globe again.

nanannanananana
I don't go there anymore for fear of an awkward situation (kind of like the babu bat thing in Seinfeld)

July 21, 2009, 10:34:10 AM
Reply #29

mikeycat

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indian food.

 :love:


I haven't gone to the Globe since the illegal worker died.    But now that the owner's serving time in jail I suppose I can justify going back.
Did he actually go to jail?  (he is my next door neighbor, lol) 

<puts fingers in his ears>   nananananananana


I can't hear you.   He's in jail and I can ethically eat at the Globe again.

nanannanananana
I don't go there anymore for fear of an awkward situation (kind of like the babu bat thing in Seinfeld)

 :crybaby: