1) Miniature corn on the cobs that aren't really corn on the cob and taste like someones junk. They come in some asian dishes and on some salads. Totally worthless food. I've never seen them for sale at stores and don't know anyone who likes these. You guys don't taste as cool as you look.
2) Olives. It doesn't matter what color or kind we're talking about...they all equally suck. Too slimy, too salty (don't know how this is possible) and too sucky.
3) Prime Rib. How is it possible to take something like red meat and make it this crappy. You suck prime rib. McRib>Prime Rib.
agreed 100%, all suck crap food.
i'd like to add:
4) squash and califlower - there are many more "veggies" that i hate their guts, but these will lead that parade and the others don't really need or deserve to be mentioned because they suck so bad.
5) mushrooms. it's a fungus people, let it go. MOLD. i don't want to smell that crap cooking, i will barf on the spot.
6) tripe/sweatbreads - duh
7) tomatos. salsa is good, pizza sauce is good, ketchup is alright sometimes, but chunky or sliced tomatos are crap and reek like diahrea
8) Gyros. over seasoning crap meat, yum! you're eating a lamb
thousand's island's dressing.
people loved that sandwich @ scholtzkys. Never understood. Rye bread, corn-beef, sauerkraut, thousands islands 
it's thousand island, not thousand islands.
