Sea salt and malt vinegar chips very underrated, IMO. Makes my mouth water just thinking about them...
Sun Chips- Harvest cheddar
1) Original Doritos - can't dethrown the oldschool champs.
2) Munchos (very underrated imo).
3) Garden Salsa Sun Chips - a rookie of the year candidate that surprised me
4) Lays Salt & Vinegar
:users:
I had my first experience with #3 this summer in Norman, Oklahoma in one of those Subway/Gas Stations. I was grabbing a Sweet Onion Chicken Teriyaki sub and $35 worth of high octane gasoline, the Subway had #3 as an option and I took a chance. I like them. I doubt they last long in my top 3 but I'm going to let them enjoy the ride while it lasts.1) Original Doritos - can't dethrown the oldschool champs.
2) Munchos (very underrated imo).
3) Garden Salsa Sun Chips - a rookie of the year candidate that surprised me
4) Lays Salt & Vinegar
:users:
We have #3 in our vending machine at work, very good compliment to the hot pocket. :lick:
i do like this one kind...aged white cheddar (cant remember name)Dude are you referring to Pirate's Booty? :eek:
#1) funyunsChris Canty used to eat Funyuns... he came to summer school everyday with a big bag of them. I like them too and forgot about them.
1. Art & Mary's Jalapeno Chips :drool:S&V?
2. Lays Dill Pickle
3. Any S&V chips
#1) funyunsChris Canty used to eat Funyuns... he came to summer school everyday with a big bag of them. I like them too and forgot about them.
S&V?
Also- I tricked you guys with this thread. The title is "My Top 3 Chips", meanwhile I listed 4. LOL. Everyone else listed 3 or less. LMAO.
#1) funyuns
ENGL 525. Women in Literature. Now that I think about it I believe it was an intersession class. Me, another dude, and Canty were the only guys in the class, the rest were men haters. Canty had big headphones and listented to music and ate Funyuns everyday + sleep.#1) funyunsChris Canty used to eat Funyuns... he came to summer school everyday with a big bag of them. I like them too and forgot about them.
I bet you get nostalgic just thinking of that.
If I may, what clasS?
Tato Skins are a variety of thick, dark, seasoned potato chip-like snacks available in several flavors (such as baked potato or cheddar and bacon). Manufactured from their inception (around 1987) by Wabash Foods in Bluffton, Indiana, they were once marketed by Keebler but at some point changed hands to Poore Brothers, which now also markets them as "T.G.I. Friday's Potato Skins Snack Chips".
They are similar to Pringles chips in that they are made from dehydrated potatoes and have a single shape.
Each chip has a light-colored side (the inside of the potato) and a dark-colored side (the skin).
Not as good as O'Boises. :lick:
3) Garden Salsa Sun Chips - a rookie of the year candidate that surprised me
no love for John? :bs:Isn't that who Baker is? :confused:
holy crap, yes.What's your top 3 look like?
Jonathon A. Baker
i thought you were referring to a rogue chip that i hadn't heard of. :-[
holy crap, yes.What's your top 3 look like?
Jonathon A. Baker
i thought you were referring to a rogue chip that i hadn't heard of. :-[
I just finished some Jalepeno Art and Mary. I have like the Tostitos gold ever since munching on them at the ill-fated fiesta bowl in 2003. TGI Fridays made some pretty bad ass cheddar and bacon tato skins, used to sell them at ALDIs but they have been MIA for awhile :confused: