Author Topic: cooking (Read 410489 times)

DaBigTrain · « **Reply #4675 on:** July 03, 2024, 10:03:52 PM »

First go of gluten free chicken strips. Lots of lessons learned and while they were good, they are gonna be

next time I make them.

Cire · « **Reply #4676 on:** July 05, 2024, 01:16:54 AM »

Huh, never put ketchup on nugs like that before.

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DaBigTrain · « **Reply #4677 on:** July 05, 2024, 06:24:26 AM »

Quote from: Cire on July 05, 2024, 01:16:54 AM

Huh, never put ketchup on nugs like that before.

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Sriracha

KST8FAN · « **Reply #4678 on:** July 19, 2024, 02:52:46 PM »

Tired of peaches taking up space in the fridge... cobbler time. Back in 20 after this cooks at 400 F.

Tom

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KST8FAN · « **Reply #4679 on:** July 19, 2024, 03:04:19 PM »

A little ice cream, and we're good.

Tom

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DaBigTrain · « **Reply #4680 on:** July 19, 2024, 08:33:58 PM »

Hatch chili sausage, onions and jalapeños added to some sauce. Gluten free linguini, peas and topped with dairy free parmesan

ben ji · « **Reply #4681 on:** July 20, 2024, 08:32:29 PM »

Caprese salad with tomatoes and basil from the garden (mozzarella from price chopper).

ben ji · « **Reply #4682 on:** July 20, 2024, 08:32:58 PM »

Gonzo

mocat · « **Reply #4683 on:** July 23, 2024, 04:05:52 PM »

nice looking mato baze, mate

Cire · « **Reply #4684 on:** July 23, 2024, 04:11:20 PM »

Damn. That all looks great!

Tonight we stir fried

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Sandstone Outcropping · « **Reply #4685 on:** August 01, 2024, 06:12:22 PM »

Whipping up some hamburger gravy for the fam tonight. Always thought I hated this stuff. Just turns out I wasn’t using enough black pepper

steve dave · « **Reply #4686 on:** August 01, 2024, 10:45:54 PM »

So it’s b&g but just beef? Pretty grossout imo but that’s just me brother

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Cire · « **Reply #4687 on:** August 02, 2024, 09:47:58 AM »

Quote from: steve dave on August 01, 2024, 10:45:54 PM

So it’s b&g but just beef? Pretty grossout imo but that’s just me brother

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I just figured it was like people in Hays who eat raw hamburger on crackers

To each their own

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mocat · « **Reply #4688 on:** August 02, 2024, 02:18:43 PM »

hamburger + pepper = sausage

^ sandstone outcropping irl

DaBigTrain · « **Reply #4689 on:** August 09, 2024, 08:33:35 PM »

Fresh guac and pico burger night!

Sandstone Outcropping · « **Reply #4690 on:** August 11, 2024, 08:29:22 AM »

Quote from: DaBigTrain on August 09, 2024, 08:33:35 PM

Fresh guac and pico burger night!

tell me more about that potato salad. I'm always on the hunt for good potato salad

pissclams · « **Reply #4691 on:** August 11, 2024, 08:39:56 AM »

Quote from: Sandstone Outcropping on August 11, 2024, 08:29:22 AM

Quote from: DaBigTrain on August 09, 2024, 08:33:35 PM
Fresh guac and pico burger night!

tell me more about that potato salad. I'm always on the hunt for good potato salad

start with this recipe, substitute fresh dill, and add chopped bacon

https://www.allrecipes.com/recipe/200165/southern-dill-potato-salad/

Sandstone Outcropping · « **Reply #4692 on:** August 11, 2024, 10:43:47 AM »

Sounds perfect.

DaBigTrain · « **Reply #4693 on:** August 12, 2024, 10:53:02 PM »

DaBigTrain · « **Reply #4694 on:** August 15, 2024, 06:40:48 PM »

Had a bunch of food I needed to cook. Garlic and herb chicken, a bbq chicken and then added minced garlic, chili flakes, and leftover chopped up turkey bacon in the green beans.

star seed 7 · « **Reply #4695 on:** August 15, 2024, 07:00:12 PM »

Nice job tbt

pissclams · « **Reply #4696 on:** August 20, 2024, 09:12:19 PM »

NACHOMASTER

Cire · « **Reply #4697 on:** August 20, 2024, 09:21:16 PM »

Is that Spanish gardens?

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pissclams · « **Reply #4698 on:** August 20, 2024, 09:49:42 PM »

Quote from: Cire on August 20, 2024, 09:21:16 PM

Is that Spanish gardens?

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i employ a three layer salsa application-
t-bell fire
t-bell mild
herdez guacamole salsa

Cire · « **Reply #4699 on:** August 20, 2024, 09:51:25 PM »

Quote from: pissclams on August 20, 2024, 09:49:42 PM

Quote from: Cire on August 20, 2024, 09:21:16 PM
Is that Spanish gardens?

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i employ a three layer salsa application-
t-bell fire
t-bell mild
herdez guacamole salsa

T bell was gonna be my second guess. Very nice

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