Author Topic: cooking  (Read 354327 times)

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Offline Katpappy

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Re: cooking
« Reply #4600 on: May 15, 2024, 08:17:23 PM »
... it looks like dbt really put some love and attention into this contcraption

I agree. This seems like a true hobby project.

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Offline DaBigTrain

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Re: cooking
« Reply #4601 on: May 15, 2024, 08:21:20 PM »
... it looks like dbt really put some love and attention into this contcraption

I agree. This seems like a true hobby project.

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Offline pissclams

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Re: cooking
« Reply #4602 on: May 15, 2024, 10:00:43 PM »


i’ve been on a big key lime pie kick lately, having made one on each of the past two sundays. i really like the graham cracker crust so as you can see I make extra to sprinkle along the top.

these shits have a ton of calories tho #trashcanning


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Online star seed 7

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Re: cooking
« Reply #4603 on: May 15, 2024, 10:40:04 PM »
Graham cracker crusts are bitb. Getting a pie with a regular ass crust is a bit of a disappointment.
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Offline meow meow

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Re: cooking
« Reply #4604 on: May 16, 2024, 07:46:52 AM »
where do you source your key limes?

Offline pissclams

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Re: cooking
« Reply #4605 on: May 16, 2024, 08:04:47 AM »
where do you source your key limes?
costco.  but let me let you in on a little secret- key lime pie is rarely actually made with key limes.  key lime season is too short.


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Online steve dave

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Re: cooking
« Reply #4606 on: May 16, 2024, 08:06:10 AM »
where do you source your key limes?
costco.  but let me let you in on a little secret- key lime pie is rarely actually made with key limes.  key lime season is too short.

we are also a costco lime family. you can get like 50 lbs of limes for the cost of a single hyvee lime. up to our asses in limes over here.

Offline meow meow

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Re: cooking
« Reply #4607 on: May 16, 2024, 10:15:51 AM »
if you are making key lime pie without key limes, you are not making key lime pie, sorry bud

Offline meow meow

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Re: cooking
« Reply #4608 on: May 16, 2024, 10:16:10 AM »
looks great tho!

Offline pissclams

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Re: cooking
« Reply #4609 on: May 16, 2024, 12:37:30 PM »
if you are making key lime pie without key limes, you are not making key lime pie, sorry bud
here’s the thing about that.  i can and i am making key lime pie without key limes. 

high five me, bro!


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Offline catastrophe

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Re: cooking
« Reply #4610 on: May 16, 2024, 01:13:13 PM »
Key lime pie and cheesecake are basically the only two non-chocolate desserts I will eat.

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cooking
« Reply #4611 on: May 16, 2024, 01:27:03 PM »
Key lime pie and cheesecake are basically the only two non-chocolate desserts I will eat.
i’m going to share something with you.  despite being the best chef on this bulletin board, i haven’t mastered the art of the cheesecake.  mine are mid, at best.  keep it b/w us, “cat-man”.  cool?


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Offline BIG APPLE CAT

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Re: cooking
« Reply #4612 on: May 16, 2024, 02:01:00 PM »
as a key lime pie (KLP) purist, i'm with meow meow in this one. You guys are just making lime pie. I would throw down on that lime pie tho, looks amazing.

I love lime pie, probs in my top 3 OAT. And if someone wanted to share a lime pie with me i would say "oh hell yes brother! i love lime pie!" but just, please, don't call it key lime pie b/c now my brain and tastebuds are boarding a different train and when the (not-key) lime pie hits i'm like oh crap i thought this train was going to Flavortown?

Online steve dave

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Re: cooking
« Reply #4613 on: May 16, 2024, 02:01:49 PM »


i’ve been on a big key lime pie kick lately, having made one on each of the past two sundays. i really like the graham cracker crust so as you can see I make extra to sprinkle along the top.

these shits have a ton of calories tho #trashcanning

this is a great looking official key lime pie

Offline pissclams

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cooking
« Reply #4614 on: May 16, 2024, 02:30:00 PM »


i’ve been on a big key lime pie kick lately, having made one on each of the past two sundays. i really like the graham cracker crust so as you can see I make extra to sprinkle along the top.

these shits have a ton of calories tho #trashcanning

this is a great looking official key lime pie
thanks man.  just hits differently when the person who knows more about key lime pies than anyone else compliments your key lime pie, that everyone knows is a key lime pie.


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Offline BIG APPLE CAT

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Re: cooking
« Reply #4615 on: May 16, 2024, 02:47:37 PM »
you sit on a throne of lies. in a castle made of sand.

Offline meow meow

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Re: cooking
« Reply #4616 on: May 16, 2024, 02:51:57 PM »
lime pie is what you feed the kids while the grownups are enjoying a cocktail and a slice of KLP.

Offline meow meow

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Re: cooking
« Reply #4617 on: May 16, 2024, 02:52:15 PM »
again, great looking lime pie tho

Offline Spracne

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Re: cooking
« Reply #4618 on: May 16, 2024, 02:53:25 PM »
Key lime pie and cheesecake are basically the only two non-chocolate desserts I will eat.

Creme brûlée?

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Re: cooking
« Reply #4619 on: May 16, 2024, 03:09:29 PM »
you sit on a throne of lies. in a castle made of sand.
the best part of the hamburger that I’m going to eat tonight for dinner is all of the delicious ham that hy-vee puts in my ground beef


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Offline catastrophe

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Re: cooking
« Reply #4620 on: May 16, 2024, 03:13:21 PM »
Key lime pie and cheesecake are basically the only two non-chocolate desserts I will eat.

Creme brûlée?
Nope

Offline Spracne

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Re: cooking
« Reply #4621 on: May 16, 2024, 03:14:27 PM »
you sit on a throne of lies. in a castle made of sand.
the best part of the hamburger that I’m going to eat tonight for dinner is all of the delicious ham that hy-vee puts in my ground beef

If we're using this BS logic, then you CAN call a Lime Pie a Key Lime Pie, because every lime used is key.

Offline Spracne

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Re: cooking
« Reply #4622 on: May 16, 2024, 03:15:14 PM »
Key lime pie and cheesecake are basically the only two non-chocolate desserts I will eat.

Creme brûlée?
Nope

Man, that's like my favorite. I guess you just hate oscar Weber.

Offline catastrophe

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Re: cooking
« Reply #4623 on: May 16, 2024, 03:15:38 PM »
Key lime pie and cheesecake are basically the only two non-chocolate desserts I will eat.
i’m going to share something with you.  despite being the best chef on this bulletin board, i haven’t mastered the art of the cheesecake.  mine are mid, at best.  keep it b/w us, “cat-man”.  cool?
I had a recipe that came out well for me, which was pretty basic. The biggest keys imo are pressing the hell out of that gram cracker crust and not over baking it.

Offline BIG APPLE CAT

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Re: cooking
« Reply #4624 on: May 16, 2024, 03:27:51 PM »
me sitting down to a delicious slice of KLP only to find out it was just lime pie the whole dang time: