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i made b&g today too, great minds, manwhat are latkes? hash browns?
Yes, what is the dough? Just pizza dough?Sent from my iPhone using Tapatalk
ramps would be good in there
Had to one up the gf's Stromboli. Added mushrooms and banana peps. Added TOO much filling, so the center was a little less baked through than we prefer. Still, turned out alright. Sent from my SM-G988U using Tapatalk
Quote from: cDubya on December 20, 2020, 03:19:23 PMHad to one up the gf's Stromboli. Added mushrooms and banana peps. Added TOO much filling, so the center was a little less baked through than we prefer. Still, turned out alright. Sent from my SM-G988U using TapatalkPre cook the shrooms. They let out waaay too much water when they cook. Sent from my iPhone using Tapatalk
Quote from: Cire on December 20, 2020, 06:08:41 PMQuote from: cDubya on December 20, 2020, 03:19:23 PMHad to one up the gf's Stromboli. Added mushrooms and banana peps. Added TOO much filling, so the center was a little less baked through than we prefer. Still, turned out alright. Sent from my SM-G988U using TapatalkPre cook the shrooms. They let out waaay too much water when they cook. Sent from my iPhone using TapatalkYou are 1000% right. I even told the gf beforehand that I might precook them. Made the wrong choice lolSent from my SM-G988U using Tapatalk
back to stromboli: do you dip it in anything? ranch? marinara? bbq sauce? blue cheese?
submitted for review: NACHO CHEEZ
Quote from: puniraptor on December 21, 2020, 07:25:20 PMsubmitted for review: NACHO CHEEZThis now qualifies as “nachos”Sent from my iPhone using Tapatalk