Third use of my carbon steel Pan. Good lord look at the crust on these chops
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Very nice. Loving the carbon steel myself.
It’s pretty crazy, the non stick, the ability to use it to sear, make a quick sauce/gravy etc.
I’ve used stainless steel for years, probably going to give those away now lol
Plus the easy maintenance!
Was going to grill them but It’s cold af
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