Author Topic: CCBT for 4/30/2010 (pike fires up the egg!)  (Read 39894 times)

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Offline Mikeyis4dcats

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woot has a great deal on cedar planks today if any of you like planking fish and the like

Offline steve dave

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CCBT for 3/31/2010 by steve dave (tenderloin again)
« Reply #51 on: March 30, 2010, 12:28:20 PM »
I'm prolly going to get a $5 foot long on the way home from work :dunno:

Offline Dr Rick Daris

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #52 on: March 30, 2010, 12:35:53 PM »
I'm prolly going to get a $5 foot long on the way home from work :dunno:

true story........ i've gained ten or fifteen pounds in the last year or two. have eaten cheeseburger and fries every day (almost). decided last week to stop. not a lot of food options close to where i work though. decided to start getting a five dollar footlong every other day because the subway on my way to work opens up at 7:00am. eat six inches, bag of baked lays and 24 ounces of water. have done it for seven days in a row now. no cheese, no mayo. i'll be skinny in no time.

Offline Cire

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #53 on: March 30, 2010, 12:38:56 PM »
Grilled Chicken Thighs.

Offline Saulbadguy

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #54 on: March 30, 2010, 01:18:35 PM »
like the sweet onion sauce.  I get turkey or ORC and i get every vegetable they have.  Except cucumbers.
Where did you get that overnight bag?

Offline steve dave

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #55 on: March 30, 2010, 01:20:11 PM »
like the sweet onion sauce.  I get turkey or ORC and i get every vegetable they have.  Except cucumbers.

I go turkey on wheat, american, lettuce, olives, banana peppers, japs, vinegar, salt, pepper

Offline Cire

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #56 on: March 30, 2010, 01:21:48 PM »
Cold Cut, wheat, onion, yellow pepper, japs, olives, light lettuce, mayo, mustard, soutwest sauce.

Offline _33

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #57 on: March 30, 2010, 01:23:11 PM »
meatball.

Offline ChiComCat

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #58 on: March 30, 2010, 01:24:31 PM »
I've gotten the same thing just about everytime I've gone there for about 7 years.  About 5 years ago, a girl I was seeing brought me a sandwich to work made EXACTLY how I usually order it.  I'll always remember that day  :love:

Offline steve dave

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #59 on: March 30, 2010, 01:25:27 PM »
Oh, also, sometimes pizza sub!

Offline michigancat

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #60 on: March 30, 2010, 01:27:37 PM »
I prefer Jimmy Johns, because I like the bread more and it's closer to my house.

Offline Dr Rick Daris

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #61 on: March 30, 2010, 01:37:02 PM »
like the sweet onion sauce.  I get turkey or ORC and i get every vegetable they have.  Except cucumbers.

I go turkey on wheat, american, lettuce, olives, banana peppers, japs, vinegar, salt, pepper


just a heads up...the turkey was five dollars last week but it was 6.75 this week.  :runaway:

Offline Kat Kid

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #62 on: March 30, 2010, 01:39:21 PM »
I prefer Jimmy Johns, because I like the bread more and it's closer to my house.

Slims are ridic good.

Offline Cire

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #63 on: March 30, 2010, 02:19:31 PM »
I don't go alot but I don't remember liking Jimmy Johns for some reason.  Haven't been in years.

Offline Saulbadguy

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #64 on: March 30, 2010, 02:43:16 PM »
If i'm not trying to eat healthy I don't even give Subway the time of day.  Jimmy johns #14 is good - but love Jersey Mikes #13.  No vinegar. Only a schmo would put vinegar on an italian sub.
Where did you get that overnight bag?

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #65 on: March 30, 2010, 02:43:46 PM »
Parents would exclusively get Goodcents over Subway, and I don't care for Subway so much anymore. Goodcents is wayyyyy better imo. Never had Jimmie John's.

Offline Cire

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #66 on: March 30, 2010, 02:47:02 PM »
Goodcents does not give enough meat.  And the onions are gross.

Offline pissclams

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #67 on: March 30, 2010, 03:01:13 PM »
any better feeling in the world than when they would give you extra stamps? i don't know.

also, subturd pretty much sucks unless you're lucky enough to unearth on that doesn't suck.  a good subturd is pretty good, OCCASIONALLY. 

for what it's worth, Jimmy Johns blows subturd out of the water. 

if i eat at subturd i get sweet chicken terriyaki or meatball, only prob with the meatball is my burps for the 12 hours after eating one.


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New warning: Don't get in a fight with someone who doesn't even need to bother to buy ink.

Offline Dr Rick Daris

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #68 on: March 30, 2010, 03:08:02 PM »
any better feeling in the world than when they would give you extra stamps? i don't know.

also, subturd pretty much sucks unless you're lucky enough to unearth on that doesn't suck.  a good subturd is pretty good, OCCASIONALLY. 

for what it's worth, Jimmy Johns blows subturd out of the water. 

if i eat at subturd i get sweet chicken terriyaki or meatball, only prob with the meatball is my burps for the 12 hours after eating one.

i worked at a subway in highschool and we would crank out a hundred stamps and then use them in opposing towns when we went to away bball and fball games and stuff.  :fatty:

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #69 on: March 30, 2010, 03:10:01 PM »
any controls on those stamps?  seems like they should have some sort of internal controls to limit the very thievery that you describe.


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Offline steve dave

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #70 on: March 30, 2010, 03:11:02 PM »
college roomate worked there.  Would fill up about 100 stamp cards and trade them around manhattan for various services (beer, haircuts, etc.)

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #71 on: March 30, 2010, 03:12:04 PM »
Quiznos FTW imo

Love Jimmy John's bread though.
Sometimes I think of the Book of Job and how God likes to really eff with people.
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Offline Dr Rick Daris

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #72 on: March 30, 2010, 03:12:39 PM »
any controls on those stamps?  seems like they should have some sort of internal controls to limit the very thievery that you describe.


no there was none. i don't think they do the whole "stamp thing" anymore though. probably for reasons like previously described above. we also took 80 pieces of the precooked bacon w/ us on our senior ski trip.  :lick:

Offline Dr Rick Daris

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #73 on: March 30, 2010, 03:14:51 PM »
college roomate worked there.  Would fill up about 100 stamp cards and trade them around manhattan for various services (beer, haircuts, etc.)

the one in mtc (manhattan town center, lmao n00bs) was so close to the counter that a person walking through after the mall/food court closed could've just easily reached over and spun as many as they wanted.

Offline CrushNasty

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Re: CCBT (Clams Cooking Board Topic) for 3/30/2010 by steve dave
« Reply #74 on: March 30, 2010, 10:40:55 PM »
Making note to self: If a resume comes across my desk one day I'll skyhook that bad boy into the nearest garbage receptacle. Remember the free trip to Florida, only to skip out on the conference? ya this guy does.