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Also, I remember these little tiny brown (gingerbreadish) hard cookies that come out during this time of year. They aren't bad. Can't remember what they're called.
Quote from: EMAWmeister on December 18, 2012, 02:02:19 PMNever been a huge puppy chow fan either, until my gf made it using chex, vanilla almond bark, and funfetti cake mix. Amazing, just a splendid treat.Get your GF's recipe, PM it over to ChiCatGF. If she found a way to improve puppy chow, I want in on thisAlso, I remember these little tiny brown (gingerbreadish) hard cookies that come out during this time of year. They aren't bad. Can't remember what they're called.
Never been a huge puppy chow fan either, until my gf made it using chex, vanilla almond bark, and funfetti cake mix. Amazing, just a splendid treat.
in the end, EMAW will always win.
Candy Canes - do people still eat these things? I don't mind the mini ones but if you try and hand me a full size candy cane you will likely end up with a mouth full of teeth.
Quote from: AppleJack on December 18, 2012, 02:21:29 PMCandy Canes - do people still eat these things? I don't mind the mini ones but if you try and hand me a full size candy cane you will likely end up with a mouth full of teeth.I usually just take candy canes home and hang them on the tree until I can find some sap to give them to.
I also like those sausage/Bisquick/cheese balls.
Quote from: CFoD on December 18, 2012, 09:53:56 AMI also like those sausage/Bisquick/cheese balls. My mom makes those every year on Christmas Eve (among other things). They look really good and seem like they'd be delicious but instead they're just okay. I think she's doing it wrong.
Quote from: jtksu on December 18, 2012, 04:03:20 PMQuote from: CFoD on December 18, 2012, 09:53:56 AMI also like those sausage/Bisquick/cheese balls. My mom makes those every year on Christmas Eve (among other things). They look really good and seem like they'd be delicious but instead they're just okay. I think she's doing it wrong. never heard of this before, just looked up a recipe and I'm going to try it. definitely seems like my style.
Quote from: puniraptor on December 18, 2012, 04:21:59 PMQuote from: jtksu on December 18, 2012, 04:03:20 PMQuote from: CFoD on December 18, 2012, 09:53:56 AMI also like those sausage/Bisquick/cheese balls. My mom makes those every year on Christmas Eve (among other things). They look really good and seem like they'd be delicious but instead they're just okay. I think she's doing it wrong. never heard of this before, just looked up a recipe and I'm going to try it. definitely seems like my style.They are incred. Use BBQ sauce for dippin'
smuggling home about €50 of Jamon Iberico, some mince pies and Christmas pudding. It's gonna be a good Christmas.
do any of you guys like egg nog?
Baklava or gtfoomf.
True story: Chugged egg nog for my senior year talent show in HS. Entire carton in 8 seconds. The fact that egg nog is only sold during Christmas time is probably one of the stupidest things America does.
Quote from: EuroCat on December 18, 2012, 07:17:55 PMsmuggling home about €50 of Jamon Iberico, some mince pies and Christmas pudding. It's gonna be a good Christmas.Is that the pig with the black foot? That is the best ever.
Just picked up some Hildebrand Farm Eggnog. Oh my!