goemaw.com
General Discussion => Essentially Flyertalk => Topic started by: CHONGS on October 03, 2017, 09:26:54 AM
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When was the last time you had coffee that wasn't 100% Aribica beans? Never that's when. Do they need to stop saying it all the time. They being Big Coffee.
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Who knew Chings weakness was 100% Aribica beans coffee
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coffee is disgusting regardless of the beans used to "brew" it
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Are those the beans they did out of monkey poop?
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When was the last time you had coffee that wasn't 100% Aribica beans? Never that's when. Do they need to stop saying it all the time. They being Big Coffee.
never depends on ones age
Going back to the beginning of the century, Arabica coffee was the major ingredient in most commercial blends and coffee was one of the most popular beverages in the country. However, the major coffee producers realized that they could mix a little Robusta coffee into the blend and the consumers would not be able to tell the difference. The cost of the blend was reduced (since Robusta coffee is cheaper) and the coffee producers were able to make greater profits. After this first experiment the coffee sellers began, each year, to mix in more Robusta coffee and less Arabica coffee with greater profitability being recognized each year.
This went on for a number of years before the law of unintended consequences reared its often ugly visage; people stopped drinking coffee. Sure some of the oldtimers were still choking down bitter watery brown liquid but the time honored generational traditional of passing down a coffee addiction was ebbing. Young people, who had not slowly been introduced to Robusta coffee but were being asked (by the coffee mavens) to accept it in one fell swoop, found that the repugnant brew was not preferential to the myriad of other beverages from which they could choose.
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I like coffee, I even drink decaf. However, full disclose, I put half and half in my coffee. No sugar.
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What is it with all the diet versions of sodas? Just make one that tastes good and be done with it. No need for zeros and tens and whatnot.
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like madonna and u2, many food products continually seek to reinvent themselves in an effort to remain relevant
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I kinda am tired of crazy Oreo flavors. The problem is that one man's birthday cake is another man's apple pie.
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I kinda am tired of crazy Oreo flavors. The problem is that one man's birthday cake is another man's apple pie.
ya i'm tired of them too. firstly, you get fewer oreos in the package. second, only a couple of the special flavors have really stood out (reese's peanut butter cup and red velvet cake or whatever it was called).
was at target over lunch today and saw the pumpkin spice flavor and threw the end cap display down into the aisle
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I have never tried a novelty oreo flavor past the green mint ones but I don't think that counts
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I wasn't even aware that novelty oreos are a thing.
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well now i might have to go eat an entire package of PBO's
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Meetings that begin without a person leading them, continue without an agenda and conclude with people leaving at the agreed upon end time and others just continuing to talk about random crap.
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Why would anyone buy regular strength when extra strength is available. Here's an idea: make extra the new regular strength and quit wasting my goddamn time.
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There's too many Koreas.
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there are way too many acronyms in the world today.
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there are way too many acronyms in the world today.
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I would POST my RADIUS but your CAT is actually a POTS.
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I get cheezed when people ask for suggestions on facebook and they are like "A good place to get chicken strips. Go"
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i like a little robusta in the mix. i like some of that torrefaction sometimes too.
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Chicat Cheeser: People that feel the need to explain humidity to everyone when they travel to a different climate. "It's hot in Arizona right now but the thing is, there's no humidity, so it doesn't seem as hot"
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No humidity is pretty baller tho
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Thing is, Chicat, it's a dry heat. Like a convection oven. I wouldn't last 5 minutes in a regular oven, but a convection oven? 30, easy...
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:angry:
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The best thing about low humidity is how quickly everything cools off after about 6 pm.
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I kinda am tired of crazy Oreo flavors. The problem is that one man's birthday cake is another man's apple pie.
ya i'm tired of them too. firstly, you get fewer oreos in the package. second, only a couple of the special flavors have really stood out (reese's peanut butter cup and red velvet cake or whatever it was called).
was at target over lunch today and saw the pumpkin spice flavor and threw the end cap display down into the aisle
Good, I hope every cookie broke.
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That really is a great thing about low humidity ratm
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humidity can really screw with the crispness of the oreo wafer
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humidity can really screw with the crispness of the oreo wafer
When I put together my quarterly list of "best desiccants that are also food" well, let's just say Oreos are blue bloods.
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130 page addendums with changes on 8.5x11 sheets instead of just reissuing the corrected full drawings :curse:
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130 page addendums with changes on 8.5x11 sheets instead of just reissuing the corrected full drawings :curse:
What kind of monsters do you do business with?
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130 page addendums with changes on 8.5x11 sheets instead of just reissuing the corrected full drawings :curse:
What kind of monsters do you do business with?
sounds to me like a bunch of mongloids
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rough ridin' architects
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0.9mm mechanical pencils
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there's this guy that i have to work with that says THE FECUS WILL HIT THE OSCILLATOR
and i mostly get pissed off about it because i dont think an oscillator is a fan and i think that he thinks it is a fan
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he's saying fecus instead of feces, but you're bothered up by the oscillator nonsense?
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he's saying fecus instead of feces, but you're bothered up by the oscillator nonsense?
Omg the first Google result is a gnarly urban dictionary entry. Now I'm glad that he says this. It will be my inside joke with myself.
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130 page addendums with changes on 8.5x11 sheets instead of just reissuing the corrected full drawings :curse:
:sdeek:
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Watching my upwind neighbor firing up his leaf blower. :curse: :curse: :curse: :curse:
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What is it with all the diet versions of sodas? Just make one that tastes good and be done with it. No need for zeros and tens and whatnot.
Coke Zero Cherry. Delicious.