goemaw.com
General Discussion => Essentially Flyertalk => Topic started by: nicname on November 11, 2014, 08:49:10 PM
-
:Yuck:
It's so gross. Smells funny, and tastes weird too. Super annoying when you open a decently new loaf and take a sandwich to your mouth and smell that nasty yeasty smell. I'm going to the store ... :buh-bye:
-
have you thought about investing in a dehumidifier?
-
would eat
-
have you thought about investing in a dehumidifier?
IT'S NEW BREAD!
-
does the air feel moist in your house?
-
now judging nicname.
-
would eat
Dehumidifier or the bread?
-
now judging nicname.
I'm confused.
-
I'll eat bread that doesn't have black or gray on it. I think that's safe.
-
I'll eat bread that doesn't have black or gray on it. I think that's safe.
It's not about safety. It smells gross and tastes bad. It's about enjoyment.
-
I love sourdough. Are we talking about sourdough or moldy bread? Cause moldy bread is gross.
-
Bread is basically yeast and flour... Not sure what you want your bread to smell like
-
Not a big fan of white bread or moldy bread. Outside of that, I'm down.
-
classic white wonder bread (not the sandwich loaf) is my go-to bread when i'm eating a delicious and satisfying burnt-end sandwich or any other bbq
i picked up a loaf yesterday after work- i wonder why? (ps- smh check the dinner thread later tonight lmao?) :Carl:
(https://goemaw.com/forum/proxy.php?request=http%3A%2F%2Fwww.wonderbread.com%2Fwp-content%2Fuploads%2F2014%2F07%2Fproduct-classic-white.png&hash=ecb05aff652b37f1d0ad39ad5df00589edb0170f)
for breakfast/dipping into my egg yolks, i prefer Roma bakery's vienna style wheat berry
(https://goemaw.com/forum/proxy.php?request=http%3A%2F%2Fwww.rotellasbakery.com%2Fproductimages%2Flarge%2F00195.jpg&hash=0fb2574f434159f58d5de0e01bfa1884fc2b6ee3) :Carl:
for sandwiches i usually default to wonder 100% whole wheat
(https://goemaw.com/forum/proxy.php?request=http%3A%2F%2Fwww.wonderbread.com%2Fwp-content%2Fuploads%2F2014%2F07%2Fproduct-whole-wheat.png&hash=c55fa076bc9760542aaf5403e319e7804a1555fc) :Carl:
if you have any other questions just send me a PM because i don't want to discuss bread concepts on this public board
-
White bread is grizzossss. Like a really thick napkin.
-
stick to tortillas maybe, nick
-
Screw this thread.
-
https://www.youtube.com/watch?v=EL8e2ujXe8g
-
classic white wonder bread (not the sandwich loaf) is my go-to bread when i'm eating a delicious and satisfying burnt-end sandwich or any other bbq
i picked up a loaf yesterday after work- i wonder why? (ps- smh check the dinner thread later tonight lmao?) :Carl:
(https://goemaw.com/forum/proxy.php?request=http%3A%2F%2Fwww.wonderbread.com%2Fwp-content%2Fuploads%2F2014%2F07%2Fproduct-classic-white.png&hash=ecb05aff652b37f1d0ad39ad5df00589edb0170f)
(https://goemaw.com/forum/proxy.php?request=http%3A%2F%2Fwww.wonderbread.ca%2Fimg%2Fproducts%2FtexasToast%2F11180WhiteTexas.jpg&hash=83bc75fe68fc629a426d5cb51fe8d2a7d69cd9b3)
-
I get iron kids Bread :shy:
-
I get iron kids Bread :shy:
That stuff is great