General Discussion => Essentially Flyertalk => Topic started by: steve dave on March 02, 2010, 10:59:00 AM
Title: Best Cheese Thread (created categories) Chingon Alert
Post by: steve dave on March 02, 2010, 10:59:00 AM
Snacking at work: Pepperjack
On meat: Gorgonzola
On salads: Feta
Eating a huge handful while waiting for dinner: Fresh grated Parm.
With beer: Stilton
Melting into chili/soup/stews: Gouda or Sharp Ched.
Title: Re: Best Cheese Thread (created categories) Chingon Alert
Post by: ew2x4 on March 02, 2010, 11:00:53 AM
my secret recipe-
Grilled cheese: Pepper Jack.
Title: Re: Best Cheese Thread (created categories) Chingon Alert
Post by: pissclams on March 02, 2010, 11:02:19 AM
there's this spanish blue cheese that you mix with breadcrumbs and then melt on beef tenderloin. i'll find out what it's called and post it here for the "Goes great on beef tenderloin: " category.
Title: Re: Best Cheese Thread (created categories) Chingon Alert
Post by: Saulbadguy on March 02, 2010, 11:03:15 AM
.
Title: Re: Best Cheese Thread (created categories) Chingon Alert
Post by: steve dave on March 02, 2010, 11:03:47 AM
there's this spanish blue cheese that you mix with breadcrumbs and then melt on beef tenderloin. i'll find out what it's called and post it here for the "Goes great on beef tenderloin: " category.
hmmm, I dunno if it has what it takes to upset gorg. for that categorie
Title: Re: Best Cheese Thread (created categories) Chingon Alert
Post by: Saulbadguy on March 02, 2010, 11:05:14 AM
Laughing cow ;)
Title: Re: Best Cheese Thread (created categories) Chingon Alert
Post by: ew2x4 on March 02, 2010, 11:07:27 AM
on fancy crackers: brie
Title: Re: Best Cheese Thread (created categories) Chingon Alert
Post by: _33 on March 02, 2010, 11:11:15 AM
I need a change of pace for my grilled cheesies. Thoughts?
Title: Re: Best Cheese Thread (created categories) Chingon Alert
Post by: Saulbadguy on March 02, 2010, 11:12:23 AM