goEMAW.com bbq, smoking, grilling, etc. thread!

[AST]

I did say first attempt and it still tasted good. Live and learn I guess.

no, you did it perfectly, k. c. is our resident cockroach kind of and i was only just kidding

[tdaver]

Nice work Thundarr.  Keep using the stone.  I sometimes put a diffuser below the stone to even out cooking time of crust and toppings.  Looks like you did fine without it tho.

[kim carnes]

I did say first attempt and it still tasted good. Live and learn I guess.

no, you did it perfectly, k. c. is our resident cockroach kind of and i was only just kidding

Dude

[AST]

I did say first attempt and it still tasted good. Live and learn I guess.

no, you did it perfectly, k. c. is our resident cockroach kind of and i was only just kidding

Dude

i said "kind of"

[XocolateThundarr]

I did say first attempt and it still tasted good. Live and learn I guess.

no, you did it perfectly, k. c. is our resident cockroach kind of and i was only just kidding

Dude

i said "kind of"

It's a good thing you didn't call him a dumbass.

[jtksu]

I did say first attempt and it still tasted good. Live and learn I guess.

no, you did it perfectly, k. c. is our resident cockroach kind of and i was only just kidding

Dude

i said "kind of"

I misread that and thought you called him a "cockroach kind."  Guess I will have to withhold the giant thumbsup I was going to award you.   For now, anyway.

[Frankenklein]

BP's beer butt chicken looked good

[Bqqkie Pimp]

BP's beer butt chicken looked good

Thank you sir...  The masses were pleased.

 

[pissclams]

you're supposed to put it directly on the grill grates, dumbass

lol

[steve dave]

The Sams in Omaha has Jack Stack pre packaged burnt ends and some meat combo. I got one of each because Omaha has crap for good BBQ. Probably not going to be good packaged and reheated but going to give it a try today.

[AST]

i am curious as to what their reccommended method of reheating is

[pissclams]

I bet they're great

[Cire]

Cabbage salt pepper garlic parmesian and bacon.

[attachment deleted by admin]

[steve dave]

i am curious as to what their reccommended method of reheating is

Clams favorite cooking apparatus, the crock pot

[meow meow]

Cabbage salt pepper garlic parmesian and bacon.

Wrapping and grilling that?

[The Big Train]

Didn't cook this but ate it yesterday and it was fantastic.

[Cire]

No the foil was in lieu of not having anything else to sit it on

Sort of shape the fool to keep it together

[meow meow]

No the foil was in lieu of not having anything else to sit it on

Sort of shape the fool to keep it together

Any final pics?

[Cire]

No,  they were pretty good.   Had to finish under a broiler

Had them with some German sausage and potatoes

[jtksu]

No the foil was in lieu of not having anything else to sit it on

Sort of shape the fool to keep it together

Any final pics?

I pity the cabbage.

[kslim]

Not sure where to put this but it involved a grill

Two kc boneless off our cow



Some vegs



Two flips, hardest part was not eating it right away



Finished product

[AST]

good lookin tacos

[kslim]

Call them fajitas in America but to each their own

[AST]

well aren't you fancy using strip for fajitas

they look good, whatever you want them to be called

[kslim]

well aren't you fancy using strip for fajitas

they look good, whatever you want them to be called

lol if I have them already in the freezer why not