so sorry for the bump without any smoked meat porn, I'll make up for it in the future
on my catering business news, I have a meeting on Wednesday in regards to partnering with a local church for use of their commercial kitchen space
I've been thinking outside the box, really just a bi-product of looking at the staggering costs of purchasing or leasing commercial kitchen space and equipment which i could do but am not ready to do without a steady client base built up yet
so this church has a fully outfitted and permitted commercial kitchen and uses it one day a week (wednesdays) so I am going to try to come up with an arrangement that will work for us both
appreciate your wishes of luck, prayers or whatever each of you do