I have a metric crap ton of Ground Beef and am currently defrosting 2lbs of it. What should I make?
Usually I just turn it into taco meat and eat taco's/burritos/enchiladas for a week but want to cook something different. I was thinking about chili but its going to be 70 degrees this week so thats a no go.
Please give me some ideas/recipes of what I can make and then eat it for dinner over and over again until its gone.