Made some elk chili last night. Honestly I couldn't tell any difference from beef.
Well, if there is no difference in taste, let me be the first to let you know you can buy beef at any local supermarket and "they" have even already done all the annoying parts and it's just ready to use. Pretty great time to be alive really
The desire for the meat is much more than any difference in taste. I figured you'd be insightful enough to know that. Allow me to explain.
I really enjoy being able to actually provide for my own nourishment and for that of my family. I don't see it as a challenge to get up and go to work every day and get paid this salary with which I can part with in trade for things like food which I convey to my family. But, the elk is a true challenge. It feels like I have really worked and sacrificed for it. I like to give myself into these endeavors, suffer and toil, be rewarded, and then share with friends and provide for my family. Emotionally it is very rewarding to me. I am actually a very selfless person. Maybe I find it difficult to show others how much I care about them? I hope that they know that this thing I worked very hard for, I give to them out of my love for them and my devotion to them. That's more than I can ever do by going to a grocery store and swiping my Chase Sapphire Preferred.