Wow! Great thread. I just was discussing bierocks w/ a coworker today.Is there still a german restaurant on Wornall? There's also one in Independence square. Not sure if either has bierocks. Love them.
Dillon's has them fwiw guys. At least here, and they are not frozen.
I love them.Anyone know where you can find them in the greater KC area? TIA.
Quote from: KSt8er on September 22, 2009, 03:40:03 PMDillon's has them fwiw guys. At least here, and they are not frozen. Where is "here?"Do they look as good as these?Pssssst, here is a secret......to make them extra wonderful, mix in some sausage instead of just using ground beef.
Lol...who actually here know's what a Kolache is and if you do and you're from KS we're probably distantly related..
Quote from: Darth Kramer on September 22, 2009, 11:18:14 PMLol...who actually here know's what a Kolache is and if you do and you're from KS we're probably distantly related..I've been to the festival bro. Nothing works up an appetite for kolaches like hunting.
Hey guys, have fun eating your cabbage/onion/ground beef hot-pockets. I'll be over at a respectible eatery not smelling like ass if you need me, k'thanks.
german food ----> these bierock things should have died with the third reich (their favorite food was bierocks fwiw). garbage.
OMG! Rusty we are set....http://www.rhodesbread.com/recipes/view/1860
Quote from: Pete on September 22, 2009, 03:19:37 PMI love them.Anyone know where you can find them in the greater KC area? TIA.Green Acres in briarcliff has some amazing ones. i think they use bison.