cdubs - let's talk about your dough recipe
DOUGH INGREDIENTS
2 1/2 teaspoons rapid rise yeast (1 packet)
1 cup warm water
2 1/2 cups all purpose flour
2 teaspoons honey
1 teaspoon salt
2 tablespoons olive oil
In a large bowl, combine water and yeast and stir until the yeast is dissolved. Add in flour, honey, salt, and olive oil and use a wooden spoon to combine. Once the ingredients are well combined with the spoon, use your hands to knead the dough for a few minutes. Form the dough into a ball, and let it rest for 10 minutes. Pre-heat your oven to 450 degrees and spray a 16 inch pizza pan with non-stick cooking spray. Roll the dough out into a 16 inch circle. Roll the edges of the dough. Combine 2 tablespoons olive oil with Italian seasoning and brush the entire crust with this mixture. Place the crust in the oven for 8 minutes. Remove from the oven and add sauce, cheese, and toppings. Return the pizza to the oven for 10-12 minutes, or until the crust is crispy and the cheese is melted. Cut into slices and enjoy!
Recipe:
http://www.centercutcook.com/fast-easy-pizza-dough/*Some notes*
*I mix it in a ninja blender, takes about 10 seconds
*Definitely do the 8 minute pre-cooked on this crust if making a pizza, but obviously not possible for calzones. It came out slightly doughy on the calzone crust, but a few extra minutes should solve that.
*This isn't anything special, but it's a tasty homemade dough for sure.
